Assistant Restaurant Floor Manager

A completed National Senior Certificate (Matric / Grade 12). - Minimum two years of experience in a floor management or similar leadership role within a restaurant environment. - Strong knowledge of food and beverage service, with an emphasis on high-volume service. - Excellent client service skills and the ability to handle guest feedback professionally. -...

Responsibilities: - Oversee daily operations on the restaurant floor, ensuring smooth and efficient service. - Train, motivate, and manage front-of-house staff, including servers, hosts, and bussers. - Monitor and maintain high standards of service quality and guest satisfaction. - Handle guest inquiries, complaints, and special requests in a professional...

Our client in Paarl is in need of a Floor Manager for their restaurant. **Requirements**: - Drivers license and own transport - Fluent in Afrikaans and English - A minimum of 3 years experience in a similar role - People management experience - Great written and verbal communication skills - Client oriented approach - Willing to work shifts - Live in the...

Location: Paarl, Western Cape, South Africa_ **Job Summary**: We are looking for a confident and professional front-of-house manager to oversee the customer service team. You will be responsible for the overall dining experience, team coordination, and service quality. **Key Responsibilities**: - Supervise waiters, hosts, and bar staff - Manage customer...

Our client in Paarl is seeking an Assistant Restaurant Manager to assist with daily Restaurant operations. The ideal individual must have a solid work ethic, wine knowledge, passionate about the food and wine industry with a hands-on approach to service operations. **Requirements**: Previous experience working on a Wine farm will be beneficial Experience...

Restaurant Manager assist the General Manager in running a Kapstadt Brauhaus store with a focus on operational efficiency and maximizing profit. Responsibilities are (but not limited to): Food and Beverage knowledge - Full menu knowledge. Basic skills to manage a kitchen, including an ability to read a recipe, Able to manage the ordering process,...

Our client in Paarl currently has an exciting full-time vacancy for a dynamic Restaurant Manager with drive and energy, who will be part of their Restaurant management team. **Ideal person specifications**: Diploma in Hospitality Management Minimum of 3 years working experience as a Junior Restaurant Manager or similar role Computer literacy (MS Word and...

Babylonstoren, just outside Franschhoek, requires the services of a passionate restaurant manager to join the team. Minimum requirements - At least 3 years’ experience as restaurant manager - Grade 12 is essential - Relevant qualification - Afrikaans and English speaking - Must be available to work weekends/evenings as well as public holidays (hospitality...

Bossa Paarl seeks an experienced General Manager . Minimum requirements and Responsibilities: 5+ years experience in restaurant management Ability to communicate fluently in English and Afrikaans Own transport Strong entrepreneurial spirit and ownership mentality Responsibilities: Business Management: Responsible for the overall management of the restaurant,...

A well-established wine farm / estate is currently looking for: Must Reside in Paarl, Western Cape. Grade 12 qualification. Hospitality qualifications advantageous. 2+ years proven experience as Food and Beverage supervisor or similar role. Excellent people skills with a customer service orientation. Outstanding leadership abilities. Ability to stay...