Culinary Team Member
1 day ago
As a Chef De Partie on a cruise ship, the main responsibility will be to oversee and manage a specific section of the kitchen, such as grill, sauces, vegetables section. The Chef De Partie reports to the Sous Chef, and will ensure that all dishes are prepared to the highest standard, and in accordance with company standards and policies.
Key Responsibilities- Creating a culinary experience for guests, offering them an outstanding service
- Preparation of a large variety of international menu
- Works in compliance with the company operating standards and follows the Public Health and food safety procedures
- Supervises the food display, ensures that food is properly stored, sets up the workstations and keeps it clean at all times
- Responsible for the stock control and inventory
- Coaches, trains, and motivates team members to reach departmental goals
- Ensures batch cooking and preparation process practiced eliminating waste
- Maintains professional effective work relationship considering and respecting the different cultures
- Fluent in oral and written English, knowledge of any other major language is considered a major advantage
- High School or college graduate
- Minimum of one years experience in a similar role on cruise vessel or hotel establishment
- Demonstrated knowledge of the operation of a high volume kitchen establishment
- Clear understanding and use of company sanitation requirements
- Valid South African Passport
- Police Clearance
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Culinary Team Member
3 weeks ago
Cape Town, Western Cape, South Africa MSC Cruises Full timeJob SummaryWe are seeking a highly skilled and experienced Culinary Team Member to join our team at MSC Cruises. As a key member of our culinary team, you will be responsible for delivering exceptional culinary experiences to our guests.Key ResponsibilitiesCulinary Operations: Oversee the preparation and presentation of a wide variety of international menu...
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Culinary Team Member
2 days ago
Cape Town, Western Cape, South Africa Crew Life at Sea Full timeCulinary Team MemberCrew Life at Sea is seeking a skilled Culinary Team Member to join our dynamic team. As a key member of our culinary team, you will be responsible for preparing and cooking dishes according to menu specifications and recipes.Key Responsibilities:Prepare and cook dishes according to menu specifications and recipesSupervise and train junior...
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Culinary Team Member
2 weeks ago
Cape Town, Western Cape, South Africa AccorHotel Full timeAccorHotel is seeking a highly skilled and experienced Culinary Team Member to join our team. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality and presentation. Your expertise in international cuisine and strong knowledge of ingredients and products will be essential in delivering...
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Culinary Team Member
1 day ago
Cape Town, Western Cape, South Africa MSC Cruises Full timeJob Title: Chef De PartieAs a key member of the culinary team on board MSC Cruises, the Chef De Partie - Steak House plays a vital role in delivering exceptional dining experiences to our guests. This role is responsible for overseeing the grill section of the specialty kitchen, ensuring that all dishes are prepared to the highest standards and in accordance...
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Culinary Team Member
4 days ago
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Culinary Team Member
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Culinary Team Member
1 day ago
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Culinary Team Member
3 weeks ago
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Culinary Team Member
3 weeks ago
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Culinary Team Member
3 weeks ago
Cape Town, Western Cape, South Africa MSC Cruises Full timeJob SummaryWe are seeking a highly skilled and experienced Demi Chef De Partie to join our culinary team at MSC Cruises. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality and presentation.Key ResponsibilitiesFood Preparation and Presentation: Prepare and present high-quality dishes in accordance...
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Culinary Team Member
7 days ago
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Culinary Assistant
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Culinary Assistant
4 days ago
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Culinary Team Lead
3 weeks ago
Cape Town, Western Cape, South Africa MSC Cruises Full timeJob Summary:We are seeking a highly skilled and experienced Chef De Partie to join our culinary team at MSC Cruises. As a key member of our kitchen brigade, you will be responsible for overseeing the daily operations of our Steakhouse venue, ensuring that our high standards of food quality and presentation are consistently met.Key Responsibilities:Food...
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Culinary Assistant
4 days ago
Cape Town, Western Cape, South Africa Crew Life at Sea Full timeJob Title: Commis De CuisineJob Summary:We are seeking a highly motivated and organized Commis De Cuisine to join our culinary team at Crew Life at Sea. As a key member of our kitchen staff, you will assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes to the highest standards.Key Responsibilities:Assist in food preparation...
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Executive Culinary Director
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Culinary Assistant
1 week ago
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Executive Culinary Director
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Cape Town, Western Cape, South Africa ABC Worldwide Full timeJob Title: Head ChefThe Head Chef at ABC Worldwide's Restaurants and Taverns in Cape Town will be responsible for leading the culinary team, ensuring the highest standards of food preparation and presentation in line with company policies and customer expectations.Key Responsibilities:Menu Development: Plan and direct food preparation and culinary...
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Executive Culinary Director
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Cape Town, Western Cape, South Africa ABC Worldwide Full timeJob Title: Head ChefThe Head Chef at ABC Worldwide's Restaurants and Taverns in Cape Town will be responsible for leading the culinary team, ensuring the highest standards of food preparation and presentation in line with company policies and customer expectations.Key Responsibilities:Menu Development: Plan and direct food preparation and culinary...
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Executive Culinary Director
4 days ago
Cape Town, Western Cape, South Africa ABC Worldwide Full timeJob Title: Head ChefThe Head Chef at ABC Worldwide's Restaurants and Taverns in Cape Town will be responsible for leading the culinary team, ensuring the highest standards of food preparation and presentation in line with company policies and customer expectations.Key Responsibilities:Menu Development: Plan and direct food preparation and culinary...