Executive Chef De Partie Lead

2 weeks ago


Game Reserve, South Africa Wild Dreams Hospitality Full time
Wild Dreams Hospitality is seeking a highly skilled and organized Sous Chef to join our team.

We are offering a competitive salary of $65,000 - $85,000 per year, depending on experience.

The ideal candidate will have a strong understanding of culinary practices, including dietaries and nutrition, as well as excellent time management skills and great work ethic. The role involves managing kitchen staff, ensuring high-quality food preparation, and maintaining a clean and safe working environment.

The successful candidate will have:
  • A minimum of 2 years' experience in a similar position
  • Grade 12 and a formal culinary Degree/Diploma from a recognized institution
  • Excellent verbal and written communication skills in English


Benefits include accommodation, meals, and uniform provided by the company. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional cuisine, please apply for this exciting opportunity.

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