Executive Culinary Specialist
5 days ago
Are you a skilled culinary professional looking for a challenging role in the heart of Mpumalanga? We have an exciting opportunity for a Demi Chef de Partie at The Capital Hotels, Apartments & Resorts.
About the Role:- As a Demi Chef de Partie, you will be responsible for preparing high-quality food for our guests under the supervision of the Section Chef de Partie.
- Your primary focus will be on food production, ensuring that every dish meets our high standards of taste, presentation, and service.
- Preparation of food according to recipe specifications and quality standards.
- Maintenance of a clean and organized kitchen environment, adhering to health and safety protocols.
- Collaboration with other kitchen staff to ensure smooth operation and timely service.
- Continuous improvement of menu offerings and presentation to enhance the guest experience.
- Culinary Arts Diploma or equivalent qualification.
- At least 2 years of experience in a similar role, preferably in a hotel or restaurant setting.
- Excellent problem-solving skills and ability to work under pressure.
- Strong communication and teamwork skills, with a customer-focused attitude.
- Ability to think creatively and make decisions independently.
- A competitive salary range of R220,000 - R280,000 per annum, depending on experience.
- A dynamic and supportive work environment, with opportunities for growth and development.
- A comprehensive benefits package, including medical aid, life insurance, and retirement funding.
If you are a motivated and talented individual who is passionate about delivering exceptional culinary experiences, please submit your application, including your resume and a cover letter outlining your qualifications and experience.
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Executive Culinary Assistant
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