Executive Chef De Cuisine

About the RoleBright Placements is seeking an exceptional Executive Chef Lead to join our team in a luxury lodge environment.Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and local flavors while meeting the lodge's standards of quality and...

Job Title: Executive Culinary SpecialistAre you a skilled culinary professional looking for a challenging role in the heart of Mpumalanga? We have an exciting opportunity for a Demi Chef de Partie at The Capital Hotels, Apartments & Resorts.About the Role:As a Demi Chef de Partie, you will be responsible for preparing high-quality food for our guests under...

About the Role:We are seeking an ambitious and creative Sous Chef to join our luxury lodge's distinguished team. As a key member of our culinary team, you will be responsible for assisting the Head Chef in creating and executing seasonal menus that showcase local and international flavors.Key Responsibilities:Support the Head Chef in developing and...

The Capital Hotels, Apartments & Resorts is seeking a highly skilled Culinary Production Specialist to join our team in Nelspruit.Estimated Salary: R120 000 - R180 000 per annum.Job Description:We are looking for a Demi Chef de Partie who will be responsible for the preparation of food for guests under the supervision of the Section Chef de Partie. The main...

Key ResponsibilitiesLeadership and Management: Assist the Executive Chef in overseeing the kitchen department, ensuring efficient operations and high-quality food service.Departmental Oversight: Take charge of the kitchen in the Executive Chef's absence, ensuring seamless continuity of service.Staff Supervision: Supervise kitchen staff, providing training...

Job Opportunity at Wild Dreams HospitalityWe are seeking an exceptional Executive Culinary Director to join our team. As a key member of our leadership group, you will be responsible for driving the culinary vision and strategy across all our properties.About the RoleThis is a senior leadership position that requires a highly skilled and experienced...

At Wild Dreams Hospitality, we are seeking an exceptional individual to fill the role of Executive Culinary Director. This prestigious position offers a competitive salary range of $80,000 - $120,000 per annum, commensurate with experience.About the RoleThe successful candidate will be responsible for leading our culinary team and driving the creation of...

Seeking an ambitious and creative culinary expert to elevate their career in a serene yet sophisticated setting. As Executive Culinary Lead at Bright Placements, you will be responsible for creating and executing seasonal menus that highlight local and international flavors.Key Responsibilities:Create high-quality menus with the Head Chef that showcase local...

Key Responsibilities:Collaborate with senior culinary leaders to craft innovative, seasonal menus that showcase local and international flavors.Leverage exceptional leadership skills to guide and mentor kitchen staff, fostering a culture of teamwork and continuous improvement.Oversee food preparation, ensuring adherence to the highest standards of...

Job Title: Executive Culinary AssistantAre you a skilled culinary professional looking for a new challenge? Do you have experience in food production and service?About The Position:The Capital Hotels, Apartments & Resorts is seeking an Executive Culinary Assistant to join our team. As a key member of our culinary team, you will be responsible for assisting...

We are seeking a highly skilled and experienced Executive Culinary Manager to join our team at Wild Dreams Hospitality. The ideal candidate will have a strong background in culinary management, with a minimum of 3+ years of experience in a 5-star environment. A formal culinary qualification is essential, and the candidate must be able to demonstrate...

The ideal candidate for this role will be a highly organized, result-driven individual with strong leadership and interpersonal skills.Responsibilities will include:Ordering and inventory controlFood quality and consistencyHealth & Safety standardsStaff management, training, and developmentBudgets, costs, portioning, and waste controlCulinary innovation and...

Groupworx is seeking an experienced Food and Beverage Manager to oversee all F&B operations, ensuring high service standards, guest satisfaction, and profitability.Job SummaryWe are looking for a skilled professional with at least 3 years of experience in the F&B industry, including 1 year managing a restaurant within a hotel. The ideal candidate will have...

About Kruger Shalati: The Train on the BridgeWe are a luxury hotel situated in a unique location, and we're looking for an experienced Wine Steward to join our team.Job SummaryThe successful candidate will be responsible for providing exceptional fine wine service to our guests, ensuring that every aspect of their experience is memorable and enjoyable.About...

Job title : Chef De Partie - MbombelaJob Location : Mpumalanga, NelspruitDeadline : December 15, 2024Quick Recommended Links Jobs by Location Job by industries Description: The Chef De Partie is responsible for the efficient running of certain sections in the kitchen.  This includes food production, presentation and orders while maintaining the highest...

Job title : Chef De Partie - Mbombela Job Location : Mpumalanga, Nelspruit Deadline : December 15, 2024 Quick Recommended Links Jobs by Location Job by industries Description: The Chef De Partie is responsible for the efficient running of certain sections in the kitchen.  This includes food production, presentation and orders while...

Job title : Demi Chef de Partie - MbombelaJob Location : Mpumalanga, NelspruitDeadline : December 15, 2024Quick Recommended Links Jobs by Location Job by industries Description: The Demi Chef is responsible for the preparation of food for guests under the supervision of the Section Chef de Partie.  The main component of the position is food production....

Job title : Demi Chef de Partie - Mbombela Job Location : Mpumalanga, Nelspruit Deadline : December 15, 2024 Quick Recommended Links Jobs by Location Job by industries Description: The Demi Chef is responsible for the preparation of food for guests under the supervision of the Section Chef de Partie.  The main component of the position...

**WELLNESS CENTRE MANAGER/HOST - MPUMALANGA - R Depending on experience** Currently recruiting a WELLNESS CENTRE MANAGER/HOST for a luxury 5* Lodge situated in Mpumalanga who will be responsible for curating and delivering an exceptional wellness experience for guests at the Reserve. This role involves hosting guests, managing the wellness lodge, and...

Mbombela, Nelspruit - Hospitality/Travel **Senior Catering Manager (JB3764)** **Mbombela, Nelspruit** **R30 000 per month** **Duration: Permanent** **Minimum Requirements**: A degree or equivalent qualification in the Hospitality sector is required. A minimum of 5 years of experience in a similar role as a Catering Manager. Excellent knowledge of...

**DO YOU HAVE THE APPITITE TO GROW YOUR MAGIC?** Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces, and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality. Founded in Belgium in 1919, From humble beginnings to worldwide...