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Creative Restaurant Leader

1 week ago


East London, Eastern Cape, South Africa Homehospitality Full time
Key Responsibilities
  1. Create a kids' menu and keep things nice and healthy due to the location being in a public space, so anyone with experience working for a park café or restaurant before would be ideal.
  2. Develop a seasonal à la carte menu that showcases fresh ingredients and creative presentation.
  3. Work closely with the team to ensure seamless execution of daily operations, including food preparation, plating, and service.