Executive Chef for Fine Dining Restaurant

7 days ago


Johannesburg, Gauteng, South Africa Restaurant Careers Full time

Restaurant Careers is seeking a highly skilled Executive Chef to lead our fine dining kitchen team. The ideal candidate will possess a minimum of 4 years of experience in a chef/kitchen management role, with a strong background in a la carte restaurant environments.

Key Responsibilities:

  • Cooking and stock management
  • Leading a team of chefs and kitchen staff
  • Maintaining high standards of food quality and presentation

Requirements:

  • Minimum 4 years of relevant experience
  • Strong background in a la carte restaurant environments
  • Knowledge of hot and cold kitchen operations
  • Ability to work well in a team
  • Formal qualification in culinary arts preferred

Salary: R 12 – 15 K net (depending on experience)



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