Convenience Food Coordinator
5 days ago
This role involves managing F&B operations across various branches, focusing on improving profitability, reducing costs, and enhancing customer satisfaction.
Main Responsibilities:
- Monitor and analyze financial data to inform business decisions
- Develop and implement strategies to increase sales and reduce waste
- Collaborate with regional managers to ensure effective F&B management
Required Skills and Qualifications:
- Management experience
- Food and Beverage Industry knowledge
- Analytical skills
Benefits:
- Ongoing training and development opportunities
- A supportive work environment
- Competitive salary and benefits package
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Food and Beverage Director
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Logistics Coordinator
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Logistics Coordinator
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Territory Account Manager 6-months contract
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