Kitchen Manager/ Floor Manager
7 months ago
Join our growing team as a Ktchen Leader in our esteemed restaurant group. We're seeking a visionary individual with 2-4 years of kitchen management experience. If you possess a passion for culinary excellence, inspire teamwork, and uphold the highest safety and hygiene standards.
**DUTIES**
- Lead kitchen operations to achieve culinary excellence.
- Foster a positive and collaborative work environment.
- Ensure compliance with all safety and hygiene regulations.
- Oversee food preparation, quality control, and waste management.
- Train, mentor, and develop kitchen staff.
- Manage inventory, stock rotation, and ordering processes.
- Coordinate with front of house for seamless service.
- Drive cost control initiatives while maintaining high standards.
- Innovate and contribute to menu development and special events.
**REQUIREMENTS**
- ** 2 - 4 years’ experience in managing a kitchen**:
- Team Management and coordination and motivation
- Knowledge and Practice of all safety and hygiene standards according to HASAP regulations.
**Floor management experience**
- Handling and oversight of SOPs with regards to food preparation, cleaning and waste (including recycling).
- Attendance, active participation and coordination of self and team in all relevant training sessions on & off site.
- Control and oversight of quality, consistency, and supply specification.
- Understanding and implementation of effective food cost control and management practises.
- Training, coaching and guidance to team and new hires.
- Inventory Management, stock count, rotation, and storage practices
- Rostering and scheduling.
- Ordering and receiving of supplies, checking accuracy and quality of product received
- Coordination of À la carte service in a timely manner and managing the effective communication between BoH and FoH service.
**Desired Qualities**:
- Calm under pressure
- Pride and passion for good housekeeping practices, in regards to self and environment
- Growth mindset, an eagerness for continuous learning
- High level of organization, attention-to-detail and sense of urgency
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