Kitchen Manager
2 months ago
A kitchen manager oversees the kitchen's operations and manages all aspects of the dining experience. Their responsibilities include:
- ** Food preparation**: Managing the workflow of all aspects of food preparation, including ordering food, creating menus, and overseeing food deliveries
- ** Staff management**: Supervising kitchen staff, delegating tasks, and monitoring staff scheduling
- ** Safety and compliance**: Ensuring compliance with health and safety regulations, and knowledge of first aid
- ** Inventory and supplies**: Maintaining kitchen inventory and supplies
- ** Quality control**: Driving guest satisfaction through quality control and efficiency
- ** Time management**: Prioritizing tasks, creating schedules, and monitoring kitchen operations
Some skills and experience that kitchen managers should have include:
- Proven work experience as a kitchen manager, restaurant manager, or head chef
- Hands-on experience with planning menus and ordering ingredients
- Knowledge of a wide range of recipes
- Excellent organizational skills
- Conflict management abilities
- Ability to manage a team in a fast-paced work environment
- Flexibility to work during evenings and weekends
- Good communication and leadership skills
Our client has two high end indian cuisine restaurants we looking for kitchen manager, sous chef and other management roles for Pretoria and Johannesburg.
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Kitchen Manager
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Kitchen Manager
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Kitchen Manager
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Kitchen Manager
2 months ago
Johannesburg, South Africa Prospect Staffing SA Full timeJob Type: Permanent Responsibilities: 1. Oversee all kitchen operations, including food preparation, cooking, and plating. 2. Ensure that food quality and presentation meet company standards. 3. Manage kitchen staff, including hiring, training, and scheduling. 4. Monitor inventory levels and order supplies as needed. 5. Maintain a clean and organized...
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Kitchen Manager
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Johannesburg, South Africa Prospect Staffing SA Full timeJob Type: Permanent Responsibilities:1. Oversee all kitchen operations, including food preparation, cooking, and plating.2. Ensure that food quality and presentation meet company standards.3. Manage kitchen staff, including hiring, training, and scheduling.4. Monitor inventory levels and order supplies as needed.5. Maintain a clean and organized kitchen...
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Central Kitchen Manager
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Kitchen Manager
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Executive Kitchen Manager
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Experienced Kitchen Manager
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Senior Kitchen Manager
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Senior Kitchen Management Role
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Head Kitchen Manager Position
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