Restaurant Manager: 8114 Nb
20 hours ago
**Reference**: 8114 NB
**Consultant: Nine Broodryk**
- Wine Tastings,
- Presentations,
- Brand promotion
- Wine sales.
- Handle routine purchasing transactions
- Responsible for staff schedule and training for wine events
- Handle all guest experience issues
- Responsible for scheduling (in the Tasting Room & Deli and on Dineplan) and managing all wine tasting and private bookings for the Tasting Room & Deli
**Qualifications**:
- Minimum 3-5 year’s previous experience in a similar role
- WSET Wine Spirit & Education Trust qualification and/or Cape Wine Academy qualification
- Excellent wine knowledge and experienced / well-developed nose & palate
- Own Transport & valid driver's license essential
- Strong admin and computer skills
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