Food & Beverage Supervisor
16 hours ago
Our Hotel in Pretoria is seeking a Food & Beverage Supervisor to join their team.
Duties to include:
- Duty Management - interactive, intuitive, creative, active, visible
- Staff Supervision - preparedness of staff, grooming, decorum, demeanour and professional etiquette
- Food & Beverage outlet readiness - clean, well stocked, maintained, functional, quality of offering
- Staff Training - on the floor supervision and sign off of SOP’s
- Revenue and volumes (forecast) anticipation - staffing levels (rosters), stock levels
- Operational stocks - count accuracy, consolidation, reporting, action
- Interpersonal Relationships - fairness, discipline, courteous, respectful
- Guest Satisfaction - on the floor activity
- Health & Safety Audits - compliance as legislated
Qualifications:
- Grade 12 with University Exemption
- Diploma in Hotel Management and / or
- Diploma in Food Services Management
**Experience**:
Not withstanding the companies vision to engage people with the right hospitality fit, it is envisaged that this profile will require the individual to have been exposed to operations for a period not less than two (2) years.
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