Catering Manager

Kitchen Manager for a Catering Company Must have the following experience Stock Management Ordering of stock Cost control Quality Control Good knowledge of food, plating, and Garnishing Manage the staff Manage all functions leaving the kitchen Computer Literacy Hygiene and Safety Knowledge Flexible with working times The Ability to grow the...

Mandela Park, Cape Town - Healthcare **Catering Manager (JB2798)** **R16 500 - R 22 000 per month** **Mandela Park, Western Cape** **Permanent** Working Hours - Monday to Friday 07h00 - 16h00 **Minimum Requirements** Three years work in a similar environment. Experience gained in most functions of this position. **Responsibilities** Ensure a healthy...

**Job Title**: Assistant Catering Manager **Location**: Somerset West area, Western Cape, South Africa **Job Summary**: The Assistant Catering Manager plays a vital role in supporting the catering operations of a retirement village located in the Somerset West area of the Western Cape. Working closely with the Catering Manager, this position ensures the...

Project Catering Manager Windhoek Namibia Our Food Service Client in Windhoek Namibia is looking for a Project Catering Unit Manager with 7 years plus experience in managing high volumes of catering and 100 staff members. Experience in Managing different units and food service outlets within the project. You also need a relevant hospitality certificate or...

Mandela Park, Cape Town **Assistant Catering Manager (JB2799)** **R11 000 - R15 000 per month** **Mandela Park, Western Cape** **Permanent** Working Hours - Monday to Friday 07h00 - 16h00 **Minimum Requirements** Two years work in a similar environment. Experience gained in most functions of this position. **Responsibilities** Plan, organize and...

National Catering Company is URGENTLY looking for an experienced Senior Catering Manager for their unit in Cape Town CBD. **Minimum Requirements**: - Grade 12 - 5+ Years working experience in a catering environment or upmarket restaurant - Strong admin support - Skilled in operations management - Excellent communication skills - Knowledge of IR/HR - Stable...

**About Us**: We are currently looking for a Catering Manager to be responsible for monitoring the quality of the food, service and making sure that the outlets perform well. As the leading integrated facilities solutions provider in Africa and the Middle East, operating in over 28 countries, with over 40 000 employees, the Tsebo Solutions Group enables...

**About Us**: We are currently looking for an Assistant Catering Manager to assist Catering Managers and Executive Chefs in supervising the daily operation of a catering business As the leading integrated facilities solutions provider in Africa and the Middle East, operating in over 28 countries, with over 40 000 employees, the Tsebo Solutions Group enables...

**Job Advert Summary**: We are recruiting for a Catering Manager in a Retirement. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff in Thornton. Ensure high...

**Job Advert Summary**: We are recruiting for an Assistant Catering Manager. The Assistant Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure high quality...

**Job Advert Summary**: We are recruiting for a Junior Catering Manager to join our team, in this role you will be required to assist the Manager in the day-to-day management tasks of providing a catering service to the required standards. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites...

We are looking for an experienced **Catering/Canteen Manager** needed for a canteen within the **Brackenfell** area. Experience Required: 8-10 Years or more in relevant/similar field Extensive Excel (required) Costing and Menu Planning GAAP/TabletPOS Hospitality Qualification (required) Required skills: Staff Management Cost Control Excellent...

**Job Advert Summary**: We are recruiting for a Assistant Catering Manager, to oversee overall management, planning and control of the functions and Kitchen operation - maintaining 5 star standards set by both the company and the client within agreed budgetary limits. Established in 1975, Feedem is a large contract catering company in South Africa which...

**Project Manager - Corporate Catering - Northern Suburbs, Cape Town** We are seeking an experienced and dynamic Project Manager to lead our Corporate Catering operations at a large corporate site in the Northern Suburbs of Cape Town. As the Project Manager, you will be responsible for overseeing the entire catering function, ensuring seamless service...

**Job Context**: Servest Catering ,a division of the Servest Group is seeking to employ an experienced Assistant Catering Manager for one of their sites in Western Cape.The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process,...

**Job Advert Summary**: We are currently recruiting for a Catering Manager to join our team, in this role you will be required to manage the unit through setting and maintaining service delivery standards. It will be your responsibility to lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirements. We...

**Catering Project Manager - Healthcare facilities - Cape Town** **Description** Key responsibilities include - managing and optimising catering operations - ensuring compliance with special dietary requirements - maintaining high standards of food safety and hygiene You will be responsible for costing, budgeting, and financial management to ensure...

**The Main Purpose of the job** The Successful applicant will be responsible for all food service - related activities which include managing of daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. **Education and Experience required**: - Relevant tertiary...

Key responsibilities include managing and optimising catering operations ensuring compliance with special dietary requirements maintaining high standards of food safety and hygiene You will be responsible for costing, budgeting, and financial management to ensure profitability while delivering exceptional service. Building and maintaining strong client...

Manage and coordinate all aspects of the catering service, including menu planning, staff scheduling, and event execution. Lead a team of chefs, kitchen staff, and service personnel, fostering a culture of excellence and collaboration. Develop and maintain strong client relationships, ensuring their catering needs are met with exceptional service. Monitor...