Catering Project Manager

3 weeks ago


East London, South Africa Strategic Placements CC Full time

**Requirements**:

- Must have matric certificate
- Tertiary qualification preferred (Hospitality or Business related)
- Minimum of 5 years’ experience in catering or hospitality industry
- 3 years project management experience
- Previous experience in the food service industry essential
- Good understanding of HACCP / health and safety
- Strong banqueting / function background and handling of VIP guests
- Must have proven financial skills - budgeting, forecasting, cash management, debtors
- Must have good understanding of stock control for high quality mass production
- Understand back of house and kitchen management
- Experience in upmarket functions and events management
- Must have valid driver's licence with own reliable transport - will be required to travel between
- Must be vaccinated against Covid
- Must have a clear criminal record



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