Chef and Catering Specialist

4 days ago


East London, Eastern Cape, South Africa Morden College Full time

Morden College's dining services team is dedicated to providing high-quality meals for its residents and staff. As a member of this team, you will be responsible for preparing, cooking, and presenting food safely and efficiently using high-quality ingredients.

The successful candidate will work closely with the catering manager to create new dishes and update seasonal menus. They will also be responsible for managing inventory levels, inspecting ingredients for quality and freshness, and adhering to health and safety standards.

Responsibilities and Duties:

  • Prepare, cook, and present food safely and efficiently
  • Work collaboratively with other kitchen staff to create new dishes and update seasonal menus
  • Manage inventory levels to prevent stock shortages
  • Inspect ingredients for quality and freshness
  • Adhere to health and safety standards


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