Executive Baker

**Baker - Simonstown, Cape Town** We are searching for skilled, creative bakers who strive to provide excellent baked items and service in an efficient, professional manner. The baker will design, execute, and improve recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and decorations to enhance item...

Job SummaryWe are seeking an experienced Executive Baker to join our team on board MSC Cruises. As a key member of the culinary department, you will be responsible for preparing a wide variety of baked goods and ensuring high standards of quality and presentation.About the RolePrepare a range of baked goods, including cakes, cookies, pies, and bread,...

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, this is the company for you. Where exceptional people and exceptional opportunity awaits. **What We’re...

Key Responsibilities: - Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and organized work environment **onboard the cruise ship** - Work closely with the Executive Chef to create and execute a variety of baked goods, desserts, and pastries for our guests - Ensure all baked goods...

Beautiful boutique hotel in Camps Bay area has an opportunity for a baker to join a top notch brigade of kitchen professionals in this key role **DUTIES & RESPONSIBILITIES** - The baker will create, execute, and develop recipes - do quality checks on ingredients and finished items - enhance item presentation with icing, glazes, fillings, and decorations,...

About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives, this is the company for you. Where exceptional people and exceptional opportunity awaits. What...

Demi Chef De Partie Baker - Cruise Ship - Assist the Head Baker in creating and executing a variety of baked goods, desserts, and breads for all dining outlets on board the ship - Ensure that all items are prepared to the highest quality standards and in accordance with the company's recipes and guidelines - Maintain a clean and organized work station,...

**Background on the Firm**: Baker Tilly Greenwoods is one of the oldest and largest independent auditing, accounting and advisory firms in Cape Town. As an independent member firm of Baker Tilly International, we operate within South Africa with associated independent member firms in Johannesburg and Durban. Integrity, trust and commitment are core values of...

We are looking for an experienced Head Baker to report to the Executive Chef in the Production Kitchen **Key Responsibilities includes but are not limited to**: - Develop new items in collaboration with Executive Chef and provide input regarding current and new bakery products - Manage and maintain all bakery inventory and equipment in a cost-effective...

**Synopsis**: Join a dynamic culinary team at a prestigious establishment in Cape Town, known for its commitment to excellence and luxury. Our client is currently seeking a talented and passionate Junior Baker to contribute to their renowned kitchen team. If you have a flair for creativity, a dedication to precision, and a background in crafting exquisite...

KEY RESPONSIBILITESPreparing a wide variety of goods such as cakes, cookies, pies, bread etc. following MSC approved recipes Produce as required by the Executive chef a range of alternative bakery products for guests with specific dietary requirements (fat-free, salt-free, sugar-free etc.) Ensure high standards of all bread and bread products (pizza etc.)...

KEY RESPONSIBILITESPreparing a wide variety of goods such as cakes, cookies, pies, bread etc. following MSC approved recipesProduce as required by the Executive chef a range of alternative bakery products for guests with specific dietary requirements (fat-free, salt-free, sugar-free etc.)Ensure high standards of all bread and bread products (pizza etc.) and...