Butchery Manager

3 weeks ago

Cape Town, South Africa Spar Full time

The butchery manager is responsible for ensuring that the standard and quality of the meat production and the hygiene within the department is maintained at the highest level at all times. This role is very much hands-on, requiring attention to detail and a positive work attitude.

**Responsible to**: Senior Management

**Main Tasks**:
1. **CLOCK** **BEFORE SHIFT BEGINS / LUNCH / TEA / AT END OF SHIFT**

**2.** **SUPERVISE THE PREPARATION OF ALL BUTCHERY PRODUCTION**

a) Ensure all butchery production is prepared as per butchery preparation requirements.

b) Develop new products for the butchery cabinet.

c) Manage all the butchery production.

d) Replenish the cabinet items according to the customers demand and needs.

e) Ensure that the butchery items are produced according to the customers tastes and needs.

f) Ensure all production is produced on time, and sufficient quantities are available for the various areas.

g) Maintain and control inventory of butchery cabinet items.

h) Prepare all orders on time and make sure they are ready when customers come for pickups.

i) Ensure all butchery meats are made as per all the health, safety and sanitation standards of the country and of the company.

j) Control of all cabinet products that come out of the butchery.

**3.** **OVERSEE AND SUPERVISE ALL KITCHEN STAFF**

a) As the butchery manager you are responsible for adequately training and supervising the butchery employees.

b) Ensure all staff are aware of their duties and what is expected of them.

c) On the job training starts with familiarizing new hires with the work place policies, safety procedures, personal hygiene expectations, cleaning requirements, proper dress code and customer relations.

d) You are required to teach and supervise employees to ensure that the proper procedures are being followed to produce and sell a quality product.

e) Delegate tasks effectively.

f) Oversee and monitor the work of butchery staff to ensure all tasks are done as required.

g) Give staff feedback on performance to enable staff development.

h) Ensure all staffing issues are resolved fairly and quickly.

i) Ensure that the department employees are enthusiastic, hardworking, imaginative, dependable and motivated at all times.

j) Ensuring all the staff know the correct cuts of meats and correct packaging and name of each product.

k) Assist others in the cleaning of the department at the end of the shift.

l) Ensure all employees work stations are clean and sanitised regularly throughout the shift.

**4.** **HEALTH AND SAFETY**

a) Work place safety and food safety standards must be a top priority.

b) Ensure staff are aware of and follow safe work practises at all times

c) Equipment and dishes must be thoroughly washed and sanitized and precautions taken at all levels to prevent foodborne illnesses.

d) Ensure that the department health and safety standards are kept at the highest level.

e) Ensure pest control is in place and effective.

f) Ensuring the daily thorough cleaning and sanitation of the department at the end of each shift.

g) Ensuring all staff members adhere to the clean as you go principals.

h) To provide evidence of effective control of product safety, legality and quality.

i) To provide traceability in an event of a recall or investigation.

j) All food prepared to have a traceability record and must be kept for 3 months.

k) Keeping records of all cleaning and sanitation of the department on daily basis.

l) Making sure all cleaning chemicals used are SABS approved food safe

m) Taking extra precautions to avoid cross contamination of food by either other food and or chemicals.

n) Ensuring that staff and visitors wear proper PPE clothing before entering the department.

o) Ensuring all employees are healthy and are not suffering from any communicable diseases example pink eye etc. and if there is someone necessary precautions to be taken to avoid spreading of the disease.

p) Although everyone shares in the responsibility of cleanliness and pest control the manager is ultimately responsible if a customer complaint is received or the health inspector finds violations.

**5.** **MANAGE STOCKS**

a) Ensure wastage is minimised by careful supervision of butchery production preparation methods.

b) Department shrinkage to be minimised at all costs.

c) Ensure proper hygienic storage methods are utilised to prevent food loss.

d) Oversee the ordering and control of stock levels.

e) Stock take to be done on weekly and monthly basis and results forwarded to senior management.

f) Pay careful attention to the operating budgets of the department to ensure that costs are controlled to maintain the correct levels of spending.

The Job Description outlines the main duties and key performance areas only as
applicable to the requirements of the appointed post. The Employee
acknowledges that he/she knows and understands that this job description is
therefore not exhaustive in content or requirement, and t

  • Head of Butchery and Operations

    3 weeks ago

    Eastern Cape, South Africa Farm Manager SA Full time

    **Eastern Cape - Eastern Cape**: Our client is looking for a Head of Butchery and Operations to join the team. **MINIMUM REQUIREMENTS** - At least 5-year proven butchery blockman experience - Extensive experience as a Head or Manager of a reputable butchery or meat processing facility is essential. - Certified Butchery Qualification - Proven track record in...

  • Butchery Manager

    2 weeks ago

    Cape Town, Western Cape, South Africa Vine Full time

    Our client is looking for a Butchery Manager for their retail stores in Cape Town.Duties include:Minimum of 5 years Butchery experienceManage the day to day running of the butcheryManage a team of 15-20 peopleControl, Manage & Order stock & Calculate GPPerform Daily Cash ups & bankingOpen & Close the ButcheryMust have POS experienceMust have dealt with CIT...

  • Butchery Manager

    4 weeks ago

    Cape Town, South Africa HotelJobs.co.za Full time

    **Butchery Manager** **Restaurants - Cape Town** **R10 000** Such a great opportunity for a Butchery Manager to join the hospitality team at this leading Cape Town restaurant - You’ll be spoilt with top-end meats both locally & internationally sourced across meats, poultry & game - servicing a high-level of clientele in an open kitchen-style...

  • Butchery Manager

    3 weeks ago

    Cape Town, South Africa The Butcher Shop & Grill Full time

    Butchery Manager for busy butchery/restaurant. **Salary**: R8,000.00 - R15,000.00 per month Ability to Commute: - Cape Town, Western Cape (required) Ability to Relocate: - Cape Town, Western Cape: Relocate before starting work (required)

  • Butchery Manager

    2 weeks ago

    Cape Town, Western Cape, South Africa HotelJobs Full time

    Butchery ManagerRestaurants - Cape TownR10 000Such a great opportunity for a Butchery Manager to join the hospitality team at this leading Cape Town restaurant - You'll be spoilt with top-end meats both locally & internationally sourced across meats, poultry & game - servicing a high-level of clientele in an open kitchen-style environmentAs Butchery Manager...

  • Butchery Manager

    2 weeks ago

    Cape Town, Western Cape, South Africa The Butcher Shop & Grill Full time

    Butchery Manager for busy butchery/restaurant.Salary: R8, R15,000.00 per monthAbility to Commute: Cape Town, Western Cape (required)Ability to Relocate: Cape Town,Western Cape: Relocate before starting work (required)

  • Butchery Manager

    2 months ago

    Cape Town, South Africa Braai Box Full time

    **Head of Butchery and Operations at BraaiBox** **Location: Flexible and can be discussed.** **About BraaiBox** BraaiBox is a leading subscription-based service that delivers high-quality beef, lamb, chicken, and pork directly from trusted farmers and producers to customers' doorsteps. We are passionate about providing exceptional meats and creating...

  • Butchery Store Manager

    4 weeks ago

    Cape Town, South Africa 247 Recruitment Advice (ta Evolution Recruitment) Full time

    Butchery Shop Managers required for butchery stores throughout the Western Cape. Our client is looking for experienced individuals with a strong work ethic who can effectively and efficiently implement and manage store operations and controls. Remuneration: R25 000 basic negotiable and dependent on experience Minimum Requirements: - A Matric...

  • Butchery Shop Manager

    6 days ago

    Cape Town, South Africa Evolution Recruitment Full time

    Butchery Shop Manager - Cape Town R25 000 CTC highly negotiable and dependent on experience Minimum Non Negotiable Requirements: - Retail Butchery experience as the Store (Butchery) Manager.- Completed Grade 12 certification- Drivers Licence and own Vehicle- Clean Credit and Criminal record Duties will include: - Daily Cash Ups- Managing cash in transit-...

  • Butchery Store Manager

    2 weeks ago

    Cape Town, Western Cape, South Africa Evolution Recruitment Full time

    Butchery Shop Managers required for butchery stores throughout the Western Cape.Our client is looking for experienced individuals with a strong work ethic who can effectively and efficiently implement and manage store operations and controls.Remuneration: R25 000 basic negotiable and dependent on experienceMinimum Requirements: A Matric Certificate 3+ years...

  • Butchery Shop Manager

    2 weeks ago

    Cape Town, Western Cape, South Africa Evolution Recruitment Full time

    Butchery Shop Manager - Cape TownR25 000 CTC highly negotiable and dependent on experienceMinimum Non Negotiable Requirements: Retail Butchery experience as the Store (Butchery) Manager. Completed Grade 12 certification Drivers Licence and own Vehicle Clean Credit and Criminal recordDuties will include: Daily Cash Ups Managing cash in transit Opening and...

  • Butchery Supervisor

    7 days ago

    Cape Town, South Africa Surgo HR & Training Full time

    Our client, a prominent retail group headquartered in the Western Cape. Since their establishment in 2012, they have provided exceptional services in the realm of Fast-Moving Consumer Goods (FMCG). Operating in the emerging markets, they consider their customers as part of their extended family. Their commitment is grounded in the principle of delivering on...

  • Butchery Supervisor

    2 weeks ago

    Cape Town, Western Cape, South Africa Surgo HR & Training Full time

    Our client, a prominent retail group headquartered in the Western Cape. Since their establishment in 2012, they have provided exceptional services in the realm of Fast-Moving Consumer Goods (FMCG). Operating in the emerging markets, they consider their customers as part of their extended family. Their commitment is grounded in the principle of delivering on...

  • Butchery Manager in Training

    2 weeks ago

    Eastern Cape, South Africa Pick n Pay Full time

    **Job Advert Summary**: - .. **Duties & Responsibilities**: Manage employees in to ensure the Butchery Department runs effectively' Control wastage/ shrinkage/ damages Ongoing training and development of employees Control budgets (expenses, turnover, growth) and take action Plan and implement sales promotions Ordering and control of stock...

  • Butchery Specialist

    3 weeks ago

    Eastern Cape, South Africa Pick n Pay Full time

    **Job Advert Summary**: To guide and support Butchery Managers on the overall running of the butcheries. To ensure the required performance of Protein, as well as the adherence to the standards of the department. **Duties & Responsibilities**: Understanding key drivers, desired business outcomes and Protein standards. Liaise with Buyers to ensure the...

  • Deli / Butchery & Eatery Manager - Cape Town

    3 weeks ago

    Cape Town, South Africa Glasshouse Recruiting Full time

    **Requirements**: - Relevant certification in fresh / advanced meat - At least 5 years plus experience in upmarket / high-end Deli environment (International experience preferred) - 3 years plus experience in a supervisory / team management role - Relevant tertiary qualification highly advantageous - Computer skills - Experience in protocol management -...

  • Regional Manager

    2 weeks ago

    Cape Town, Western Cape, South Africa Goal Group Full time

    Duties & Responsibilities Effectively managing the butchery department/team ensuring delivery of the meat markets. Monitor and report daily on butchery sales performance per store. Ensure that orders are checked in accordance with the rate of sales in relation to the frequency of deliveries as well linked to the availability of stock from suppliers to ensure...

  • Regional Manager

    4 weeks ago

    Cape Town, South Africa Goal Group Full time

    **Duties & Responsibilities** - Effectively managing the butchery department/team ensuring delivery of the meat markets. - Monitor and report daily on butchery sales performance per store. - Ensure that orders are checked in accordance with the rate of sales in relation to the frequency of deliveries as well linked to the availability of stock from suppliers...

  • Deli Production Manager

    3 months ago

    Cape Town, South Africa HotelJobs.co.za Full time

    We are looking for a experience Deli Production Manager for a busy butchery in Lansdowne area. **Requirements**: - Must have knowledge and experience in being a Deli Manager - Must have knowledge of making of all Deli products - Knowledge on operating all machinery - Must have knowledge of Waste control - Must have knowledge of stock controlling - Must...

  • Blockman

    2 weeks ago

    Cape Town, Western Cape, South Africa TSM Consulting Full time

    Our client, a friendly and fast-working convenience store in Kuilsriver, has an exciting opportunity available for two experienced Blockmen. Key Performance Areas:Implement Daily production plansEnsure stock is rotated on a continual basis in all areas of the butcheryLimit the loss potential by effectively reworking rewrapsMonitor meat temperatures of all...