Senior Bar Manager

2 weeks ago


Cape Town, South Africa Remote Recruitment Full time

**Unleash Your Passion for Hospitality at Nottingham's Premier Entertainment Hub**

**Competitive Salary Package: R65,000 PCM PLUS Annual Bonus**

**Exciting Growth Opportunities | Sponsorship Available**

Join our team and be a driving force behind the transformation of a dynamic 36-acre freehold site nestled in the heart of Nottingham. Since 2016, we've been crafting a revolutionary real estate development that's set to redefine entertainment and community engagement. Our mission is to curate an unparalleled destination where the worlds of food, arts, music, sports, and community unite.

**The Opportunity**:
As a Beverage and Hospitality Manager, you'll be at the helm of creating an exceptional and innovative drinks experience that enhances every guest's visit. Elevate your creativity as you masterfully mix cocktails, curate a diverse range of drinks, and manage the cellar with precision. Lead a dedicated team towards excellence while fostering a vibrant atmosphere that resonates with our mission.

**Why You'll Excel**:

- **Innovative Visionary**: Shape the future of our beverage offerings by constantly refining our cocktail and spirits program. Explore new mixology techniques and champion local ingredients to craft an extraordinary experience.
- **Inspiring Leadership**: Lead from the front, nurturing a team that not only believes in our purpose but thrives under your guidance. Your mentorship will help each member develop and contribute their best.
- **Attention to Detail**: Your unwavering commitment to maintaining a spotless and inviting bar area will inspire guests and set the standard for your team's meticulousness.
- **Operational Excellence**: Efficiently manage beverage stock, optimize wastage, and uphold tight control over all aspects of the bar to ensure profitable trading.
- **Creative Genius**: Unleash your passion and knowledge for cocktails, craft beers, wines, and more. Stay at the forefront of industry trends, ensuring your creations delight and intrigue every palate.

**Qualifications and Traits**:

- **Leadership Experience**: Proven background as a manager or supervisor, showcasing your ability to make well-informed decisions and drive positive team behavior.
- **Talent Magnet**: Recognize the pulse of the hospitality industry and attract the best talent. Your sparkling personality and innovative approach will make us the employer of choice.
- **Innovation Maven**: Your deep passion and expertise in cocktails and drinks will breathe new life into our menus. Your creative input will be a cornerstone of our offerings.
- **Safety Champion**: Possess a strong understanding of health and safety protocols, ensuring that audits are met and exceeded without compromise.
- **Communication Dynamo**: An exceptional communicator across various channels, influencing, inspiring, and fostering a collaborative environment.
- **Resilient and Tenacious**: Thrive under pressure, navigate uncertainties, and maintain a professional, can-do attitude even in the face of challenges.
- **Guest-Centric**: Embrace emotional intelligence, offering a warm welcome to all guests and demonstrating an unwavering commitment to their satisfaction.
- **Adaptable & Inclusive**: Excel in a fast-paced environment, championing diversity, and promoting staff well-being.

**Join Our Vision**:
If you're ready to seize the reins of an evolving hospitality venture and set new industry standards, this is your moment. As a Beverage and Hospitality Manager, you'll shape experiences, inspire growth, and leave an indelible mark on Nottingham's entertainment landscape. Embrace the challenge, build relationships, and lead your team to excellence—every day, every guest, every drink.

**Salary**: From R65,000.00 per month

Ability to commute/relocate:

- Cape Town, Western Cape: Reliably commute or willing to relocate with an employer-provided relocation package (required)

Application Question(s):

- How many years of work experience do you have with Food and Beverage Operations?
- How many years of work experience do you have with Health and Safety Executive (HSE)?
- The job is based in Nottingham, England, are you willing to relocate?
- Do you have sound knowledge of cocktails, craft beer & kegs, wine and cellar management?
- Food and Beverage Operations?

Ideal answer: 3
How many years of work experience do you have with Hospitality Industry?
- Are you available immediately?
- How many years of experience do you have managing an upmarket bar?
- Are you familiar with the health and safety regulations for cellar management?


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