Bar Food

**Job ID**: 53880**Date Posted**: Posted 6 days ago**Location**: Cape Town**Job Title**: HOTEL BAR MANAGER - CAPE TOWN We are looking for a guest-orientated, charismatic leader with a sense of urgency and high attention to detail, to manage hotel operations and Mini Bar Service on a day-to-day basis. **Duties**: - To manage staff and the outlet operation...

Our client, a dynamic and growing luxury brand of restaurants within Cape Town, are looking for a passionate individual who enjoy the challenges of the Hospitality industry. Individual who wants to grow with a team and continuously improve personal skills to manage their high-end rooftop bar in The Atlantic Seaboard. **Responsibilities and...

The Bar Waiter/Waitress is to provide and maintain quality service through creative and energetic salesmanship. Ensure the food safety compliance in the assigned bar.Comply with the MSC Standard Procedures Manual.Provide courteous, friendly, quick, and professional service.Generate maximum sales and profits by creative work procedures.Takes all steps to...

We are looking for a guest-orientated, charismatic leader with a sense of urgency and high attention to detail, to manage our restuarant operations and Mini Bar Service on a day-to-day basis. **Duties**: To manage staff and the outlet operation on a day-to-day basis ensuring that Guest Service is in accordance. Operating Equipment is correctly managed to...

**Bar Manager/Stock control Manager - 5 Star Hotel - Cape Town - 20-25K Must be based in Cape Town face for to face interview** - **Must have at least 3 years food and beverage service experience in a 4/5* Hotel Bar or Upmarket Cocktail Bar; of which 2 years should be in a supervisory or management role.**: - **Computer literate with working knowledge of...

Job DescriptionScope of Position:Responsible for bar daily shift operations and supervision of staff. Position assists with promoting the Bar, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the...

**Must have at least 3 years food and beverage service experience in a 4/5* Hotel Bar or Upmarket Cocktail Bar; of which 2 years should be in a supervisory or management role.**: - ** Computer literate with working knowledge of Microsoft Office Outlook, Word and Excel**: - ** Experience at operator level of a Point of Sales System - exposure to Micros...

Large 4* CBD Hotel seeks experienced Assistant Food & Beverage Manager. The position exists to assist the Food and Beverage Manager in achieving set food and service quality, to deliver excellent guest experience within budgeted guidelines. **Inventory Management** - Monitor the issuing and return of all stock, linen, condiments and operating equipment...

Large 4* CBD Hotel seeks experienced Food & Beverage Manager. The position exists to manage day-to-day Food and Beverage operations, achieving set food and service quality to deliver excellent guest experience within budgeted guidelines. **Food Production** - Ensure that all standards set for food presentation; quality and quantity are met and monitored in...

We are looking for a dedicated, creative Food and Beverage Manager. The responsibilities of the Food and Beverage manager includes managing the Food and Beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling guest complaints. **Responsibilities**: - Designing delicious and attractive menus and...

Outlet Manager - Vista Bar & Lounge (11269) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to...

Our client, a dynamic and growing luxury brand of restaurants within Cape Town, are looking for a passionate individual who enjoy the challenges of the Hospitality industry. Individual who wants to grow with a team and continuously improve personal skills to manage their high-end rooftop bar in The Atlantic Seaboard. **Responsibilities and...

Here at the Mount Nelson, we offer incredible brunch, lunch, afternoon tea and dinner experiences. Our Food and Beverage Department ensures seamless service, orchestrated by the attentive, knowledgeable and approachable staff, setting the stage for an unforgettable dining experience. This is an excellent opportunity to work with a driven and passionate team...

Our client in the Hospitality industry is looking for an experienced Food and Beverage Manager to join their dynamic team. **Qualifications/Experience**: - Diploma in Marketing, Hospitality, or equivalent. - 3 - 5 years experience in a high-volume hotel operation with a strong focus on events. - Competence in Microsoft Office Suite, Opera PMS sales, and...

Here at the Mount Nelson, we offer incredible brunch, lunch, afternoon tea and dinner experiences. Our Food and Beverage Department ensures seamless service, orchestrated by the attentive, knowledgeable and approachable staff, setting the stage for an unforgettable dining experience. This is an excellent opportunity to work with a driven and passionate team...

Food and Beverage Manager - Luxury Destination Hotel in Camps Bay We are currently seeking an experienced and dynamic individual to join our clients team as the Food and Beverage Manager for a prestigious luxury hotel. This is an exceptional opportunity to lead the establishment of exceptional dining experiences for our guests. As the Food and Beverage...

Food and Beverage Manager - Luxury Hotel on the CPT seaboard We are currently seeking an experienced and dynamic individual to join our clients team as the Food and Beverage Manager for a prestigious luxury hotel. This is an exceptional opportunity to lead the establishment of exceptional dining experiences for our guests. As the Food and Beverage Manager,...

We we are seeking a dynamic and experienced **Food and Beverage Manager **to lead our culinary team and oversee all aspects of our food and beverage operations. Key Responsibilities: - Develop and implement strategic plans and initiatives to enhance the overall quality and profitability of the food and beverage department, including restaurant, bar,...

Sous Chef available with established modern Restaurant / Bar in Umhlanga. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have the ability to run a pass. Must be hard working and able to work under pressure. Salary R 10 - 20 K...

The Pepperclub Hotel is seeking an energetic, skilled & experienced F&B Supervisor who will be responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at the Hotel. The position is primarily concerned with two main functional activities: supervision and front of house. **JOB...