Assistant Restaurant Manager
1 week ago
We are searching for an Assistant Restaurant Manager who will be responsible for leading and managing one of our restaurant outlets. He/She will be responsible for different tasks such as training, overseeing food quality, and developing menus. Responsibilities also include maintaining the restaurants revenue, profitability, and quality goals. You will ensure efficient restaurant operation with the utmost of standards, as well as maintain high production, productivity, quality, and excellent Guest-service standards. Ensuring Excellent Guest Service Providing excellent guest service and soliciting guest feedback. Effectively addressing guest concerns and complaints. Empowering employees to deliver exceptional service. Prioritizing guest satisfaction and continuous improvement. Providing feedback to improve service performance. Reviewing guest satisfaction results with employees. Communication and Professional Conduct Approaching all interactions with guests and colleagues in a service-oriented manner. Communicating essential information to all staff for each event. Maintaining regular attendance and clear communication with all stakeholders. Attending relevant meetings as required and ensuring team awareness of information. Assisting staff as needed and being hands-on in operations. Health and Safety Ensuring a safe work environment for guests and colleagues. Enforcing hygiene standards and inspecting all areas. Maintaining personal appearance standards and reporting security concerns. Assisting with hygiene audits when necessary. Stock Management Conducting accurate stock takes and managing orders. Planning and controlling stock levels within the bar. Ensuring proper storage and usage of stock in line with safety standards. Training and Development Coaching, counseling, and developing staff. Managing staff training and performance reviews. Implementing colleague-training initiatives and ensuring completion of online training. Qualifications & Skills Fluent in English, with a minimum of 4 years of luxury hotel management experience. WSET/CWA certification advantageous. Computer literate and analytically skilled. Flexible with working hours and physically fit. Excellent leadership, communication, and guest service skills. Ability to handle multiple tasks and problem-solving in a high-pressure environment. #J-18808-Ljbffr
-
Assistant Restaurant Manager
1 week ago
Stellenbosch, South Africa Khula Placements Full timeFive star Restaurant seeks Assistant restaurant manager must be female with exposure and experience in fine dinning and high end restaurant working experience. Must be well groomed and well spoken. Min of 3 years fine dinning experience and assistant manager roll within a five star restaurant. **Salary**: R10 000,00 - R15 000,00 per month
-
Assistant Restaurant Manager
7 days ago
Stellenbosch, South Africa IntelliStaff Full time**_Location: _**: - Stellenbosch, Western Cape_ **_Requirements:_** - _ Matric_ - _ Must be fluent in both English and Afrikaans_ - _ 2 - 3 years previous restaurant management experience or similar role in the hospitality industry at a 5-star establishment_ - _ Must be comfortable in dealing with very distinguished clientele_ - _ Must have good knowledge...
-
Restaurant Manager
1 week ago
Stellenbosch, South Africa Sweetbeet (Pty) Ltd Full time**Purpose of job**: As the Leader of the team, you will be responsible for maintaining the restaurant’s revenue, profitability and quality goals. In addition, ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. **RESTAURANT OPERATIONS** - Maintain the highest standard of...
-
Assistant Restaurant Manager
3 days ago
Stellenbosch, Western Cape, , South Africa HAZENDAL WINE ESTATE Full time R120 000 - R240 000 per yearWe are searching for an Assistant Restaurant Manager who will be responsible for leading and managing one of our restaurant outlets. He/She will be responsible for different tasks such as training, overseeing food quality, and developing menus. Responsibilities also include maintaining the restaurants revenue, profitability, and quality goals. You will...
-
Restaurant Manager
1 week ago
Stellenbosch, South Africa Stellenbosch Full timeIconic Restaurant in Stellenbosch requires a FOH Manager to join this fast paced establishment. The Restaurant Manager will be Managing, directing and motivating staff. Controling and coordinating culinary standards. Active in dealing directly with guests and monitoring guests satisfaction. Stringent controls. All operating equipment, beverage and food...
-
Restaurant Manager
7 days ago
Stellenbosch, South Africa Solved Full timeDo you have what it takes? Can you perform under pressure? Up for a challenge? We are currently looking for a restaurant manager that not only manages and motivates the foh team but is physically present on the restaurant floor to monitor the quality of service and food. You will be happy to engage with customers to ensure return business and take and...
-
Restaurant Manager
1 week ago
Stellenbosch, South Africa HAZENDAL WINE ESTATE Full timeOur Company Has a Vacancy For a Restaurant Manager A successful, experienced, and passionate Restaurant Manager who will lead the operations of our FLAGSHIP farm-to-table dining experience. Rooted in sustainability, seasonality, and local sourcing, this role is ideal for an experienced manager who understands that exceptional hospitality begins with...
-
Restaurant Manager
3 days ago
Stellenbosch, South Africa University of Fort Hare Full timeRESTAURANT MANAGER Stellenbosch: My client, an esteemed estate is seeking a customer‑focused, experienced Restaurant Manager to join their F&B team. If you thrive in high‑end dining, have a passion for hospitality, and a sharp eye for detail, this could be your ideal role. This role is reserved for candidates with a stable track record as a Restaurant...
-
Restaurant Manager
7 days ago
Stellenbosch, South Africa Solved. Full timeArea: stellenbosch - Term: permanent - Experience: 3+ years - Closing Date: neg - Starting Date: asap - Reference Code: slvd-22-44 do you have what it takes? can you perform under pressure? up for a challenge? we are currently looking for a restaurant manager that not only manages and motivates the foh team but is physically present on the restaurant floor...
-
Personal Assistant
2 days ago
Stellenbosch, South Africa Jordan Restaurant with Marthinus Ferreira Full timeJordan Restaurant with Marthinus Ferreira, located on the beautiful Jordan Wine Estate, is looking for energetic, hard-working staff to join their team. Jordan Restaurant with Marthinus Ferreira aims to create experimental food that is nostalgic and globally influenced. We are a culinary (food and wine) tasting restaurant that is high-end fine dining in...