Catering Operations Manager: Menu

1 week ago


Pretoria, South Africa Empact Group Full time

A food service company in Pretoria is seeking a Kitchen Manager to oversee daily kitchen operations, manage food and labor costs, and ensure compliance with HACCP regulations. Candidates must have a relevant qualification and at least 3 years of kitchen management experience in a high volume setting. Strong customer service skills and the ability to manage budgets are essential. This role involves menu development and kitchen staff management, contributing to the overall efficiency of the food service operations.#J-18808-Ljbffr



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