Sous Chef
4 weeks ago
We Go Places How about you? Job Grade:06Location: Cape Town - Durbanville HillsFunction: CommerceSub Function: Commerce - Marketing - SponsorshipType of Contract: PermanentReference Number: Closing Date: 11/11/2025 Purpose of the job Support and assist Head Chef and Chef of the Restaurants, utilizing their culinary expertise to create appetizing dishes for diners to enjoy and ensuring that the food meets high-quality standards. Key responsibilities Prepare, cook, and present high quality dishes within the speciality section. Assist the Head Chef and Chef in creating menu items, recipes and developing dishes. Prepare an assortment of food. Assist with the management of health and safety regulations and rules. Assist with the management of food hygiene practices. Manage and train any Commis and CDP Chefs. Monitor portion and waste control. Oversee the maintenance of kitchen and food safety standards. Education & Experience A recognized, relevant Tertiary Qualification ie Certificate / Diploma with a certified culinary institute 2-4 Years of relavent working experience in a similar environment Strong administrative, organizing, skills, training and development of all staff Computer literate in MS Office/Pilot Excellent interpersonal and communication skills (verbal and written) Must be able to work independently, accurately and under pressure. High attention to all health and saftey rules. The ability to multi-task and flexi time working hours. Maintain a high level of standards and professional demeanour A self-driven, pro- active and motivated person with an open mind and a positive work ethic. The Company’s approved Employment Equity Plan and Targets will be considered as part of the recruitment process. As an Equal Opportunities employer, we actively encourage and welcome people with various disabilities to apply. Heineken Beverages (South Africa) (Pty) Ltd) is committed to an organisational culture that recognises, appreciates and values inclusion and diversity. You must be fully eligible to live and work in South Africa to apply. #J-18808-Ljbffr
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Sous Chef
2 weeks ago
Cape Town, South Africa Capsicum Culinary Studio Full timeSous Chef Permanent Reporting to : Manager Location : CPT We are seeking a dedicated and passionate Sous Chef to join our team. As a Sous Chef, you will be responsible for assisting the Manager in overseeing the kitchen operations, maintaining food quality and presentation standards, and ensuring a safe and sanitary working environment. Your duties will...
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Sous Chef
4 weeks ago
Cape Town, South Africa Maritime Finance Pty Ltd Full timePosition Sous Chef Location International placement onboard a cruise line About the Opportunity Crew Life At Sea is recruiting experienced Sous Chefs on behalf of one of our luxury cruise line partners. This role is essential to maintaining world‑class culinary operations across multiple dining venues onboard. Role Responsibilities Assist the Executive...
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Sous Chef
4 weeks ago
Cape Town, South Africa Rick'S Cafe Americain - Restaurant & Bar Full timeWe are looking for a Sous ChefWe're a well-established restaurant seeking an experienced Sous Chef to join our culinary team. Our restaurant is committed to serving high-quality, seasonal Mediterranean dishes in a fast-paced and energetic environment. Job Summary As our ideal candidate, you'll assist the Head Chef in overseeing daily kitchen operations,...
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Sous Chef
2 weeks ago
Cape Town, Western Cape, South Africa Rick's Cafe Americain - Restaurant & Bar Full time R120 000 - R180 000 per yearWe are looking for a Sous ChefWe're a well-established restaurant seeking an experienced Sous Chef to join our culinary team. Our restaurant is committed to serving high-quality, seasonal Mediterranean dishes in a fast-paced and energetic environment.Job Summary:As our ideal candidate, you'll assist the Head Chef in overseeing daily kitchen operations,...
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Sous Chef
3 days ago
Cape Town, Western Cape, South Africa Crew Life at Sea Full time US$40 000 - US$80 000 per yearPosition: Sous ChefLocation: International placement onboard a cruise lineAbout the Opportunity:Crew Life At Sea is recruiting experienced Sous Chefs on behalf of one of our luxury cruise line partners. This role is essential to maintaining world-class culinary operations across multiple dining venues onboard. You will assist the Executive Chef and Executive...
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Sous Chef
2 weeks ago
Cape Town, South Africa Pepperclub Hotel & Spa Full timeSous Chef – Job DescriptionPosition Summary:Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary environment. The Sous Chef plays a pivotal role in leading kitchen staff, developing menus, and upholding hygiene and...
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Sous Chef
3 weeks ago
Cape Town, South Africa Oblivion Bar & Kitchen Full timeSous Chef – Join Our Team We're looking for a passionate and motivated Sous Chef to join our kitchen. If you love cooking fresh food, have strong attention to detail, and enjoy working as part of a team in a fast‑paced environment, we'd love to hear from you. Requirements & Responsibilities Have at least 3 years junior sous chef experience working in a...
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Sous Chef
1 week ago
Cape Town, South Africa Pepperclub Hotel Full timeSous Chef – Job Description Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary environment. The Sous Chef plays a pivotal role in leading kitchen staff, developing menus, and upholding hygiene and safety standards....
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Sous Chef
2 weeks ago
Cape Town, South Africa Pepperclub Hotel & Spa Full timeSous Chef – Job Description Position Summary: Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary environment. The Sous Chef plays a pivotal role in leading kitchen staff, developing menus, and upholding hygiene and...
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Sous Chef
3 days ago
Cape Town, Western Cape, South Africa Crew Life at Sea Full time R90 000 - R120 000 per yearSous Chef - Cruise ShipsKey Responsibilities:- Assist the Executive Chef in managing the kitchen operations, including food preparation, menu planning, and inventory management- Supervise and train kitchen staff, ensuring they adhere to all safety and sanitation standards- Oversee the preparation and presentation of all meals, ensuring they meet the...