Demi Chef de Partie

Job Opportunity: Demi-Chef de PartieWe are seeking a talented Demi-Chef de Partie to join our culinary team and deliver exceptional dishes aligned with our chefs recipes and standards. If you have a passion for culinary excellence and a drive to uphold high standards, this role is an exciting opportunity to enhance your skills and contribute to our growing...

- Assist the Executive Pastry Chef in the preparation and production of all pastry items for the ship's restaurants and events- Ensure all pastry items are prepared and presented to the highest standards- Follow recipes and maintain consistency in taste, presentation, and portion size- Monitor and maintain stock levels of pastry ingredients and supplies-...

In this critical role as a Demi Chef De Partie with iSanqa Resourcing, you will be tasked with executing key duties such as optimizing the cooking process, maintaining the highest standards of food quality and presentation, and ensuring seamless communication with colleagues and superiors.Our ideal candidate will possess the ability to work independently,...

Professional DemiChef De Parties to amaze the patrons of our client establishment with excellent cooking according to the chefs recipes and specifications.REQUIREMENTSCulinary Certificate / DiplomaPreferably 2-3 years previous experience as a Demi Chef De PartieExcellent interpersonal & communication skills written and verbalStrong customer service...

Job Opportunity: Chef de PartieWe are looking for a talented and professional Chef de Partie to join our kitchen team. If youre passionate about culinary excellence and thrive in a fast-paced, high-standard environment, this role is perfect for you.Responsibilities:Maintain stock control and monitor inventory in your area of responsibility.Ensure adherence...

- Assist the Chef De Partie in planning and organizing the daily menu, ensuring that all dishes are prepared in a timely manner and meet our high standards of quality- Prepare and cook a variety of dishes, including appetizers, entrees, and desserts, according to recipes and company standards- Supervise and train junior members of the galley team, ensuring...

Chef de Partie – 4-Star Hotel, Cape TownA new 4-star hotel in Cape Town is seeking a skilled and motivated Chef de Partie to take charge of a specific kitchen section. The ideal candidate should have excellent culinary skills, attention to detail, and a passion for producing high-quality dishes.Key Responsibilities:Oversee and manage a specific section of...

Key Responsibilities:Prepare and cook dishes according to menu specifications and recipesSupervise and train junior chefs and kitchen staffMaintain high levels of food quality and presentationMonitor and control food costs and wastageEnsure compliance with health and safety regulationsStay updated on industry trends and new cooking techniquesCollaborate with...

Job title : Chef de Partie - PastryJob Location : Western Cape, Cape TownDeadline : April 03, 2025Quick Recommended LinksJobs by Location Job by industries JOB SUMMARYThe Pastry Chef de Partie is responsible for preparing, producing and presenting a variety of pastries, desserts, and baked goods in accordance with Company Procedures and Standards. The...

We are seeking an Executive Chef de Partie Pastry to join our team on board. In this role, you will be responsible for overseeing the preparation and presentation of all pastry dishes, ensuring that they meet our high standards of quality and presentation.As an Executive Chef de Partie Pastry, you will work closely with our Head Pastry Chef to develop new...

- Prepare and present a wide variety of pastries, desserts, and baked goods according to established recipes and standards- Work closely with the Executive Pastry Chef to plan and execute menus that meet the needs and preferences of our guests- Ensure that all dishes are prepared and presented in a timely and efficient manner- Maintain high standards of food...

In this role, you will be responsible for creating and executing delicious and visually appealing pastry dishes for our guests. You will work closely with our Head Pastry Chef to develop new menus and recipes, while also ensuring the highest standards of quality and presentation are met. As a Chef de Partie Pastry, you will also be responsible for managing...

- Prepare and cook a variety of meat dishes according to recipes and standards set by the Executive Chef.- Ensure all meats are properly stored, labeled, and rotated in accordance with food safety regulations.- Maintain a clean and organized butchery station and work area.- Monitor and control inventory levels of meat products and report any shortages or...

Goodwood is on the lookout for a driven talented Chef to join our Bar and Grill Restaurant, where our food takes inspiration from our surroundings, creating a unique dining experience.As a Chef de Partie, you will work within our well-equipped kitchen, using your creativity to develop and deliver exciting dishes from the very best locally sourced organic...

Responsibilities:Prepare and cook a variety of dishes according to menu specifications and recipesOversee and manage the daily operations of a specific section of the kitchenTrain and supervise junior members of the kitchen teamEnsure that all food is prepared and presented in a timely and efficient mannerMonitor and maintain stock levels and assist with...

Key Responsibilities:- Prepare and present a variety of pastries and desserts, including cakes, tarts, pastries, and other sweet treats, according to established recipes and standards- Collaborate with the Executive Pastry Chef to develop new menu items and specials- Ensure that all pastries are prepared and presented to the highest quality and visual...

Key Responsibilities:Assist the Executive Chef in all aspects of the butchery department, including ordering, receiving, and storing of meat and poultry products.Prepare and cook a variety of meats and poultry dishes according to recipes and standards set by the Executive Chef.Ensure that all meat and poultry products are of the highest quality and are...

- Preparing and baking a variety of breads, pastries, and desserts for our guests- Ensuring that all baked goods are of high quality and meet company standards- Maintaining a clean and organized work area- Assisting with inventory management and ordering supplies as needed- Training and supervising junior bakers and kitchen staff- Collaborating with other...

**A Career in Luxury Hospitality**We are looking for a highly motivated Chef de Partie to join our team at Mount Nelson, A Belmond Hotel. As a key member of our culinary team, you will be responsible for delivering exceptional gastronomic experiences to our guests.**Job Description:**You will be responsible for preparing food and providing prompt, courteous,...

Key Responsibilities:- Assist the Pastry Chef in the preparation and presentation of all pastry and dessert items on board the ship- Ensure all pastry items are of the highest quality and presented according to company standards- Work closely with the Pastry Chef to develop new and innovative dessert menus- Maintain a clean and organized pastry station at...