restaurent

’n Uitstekende geleentheid is beskikbaar vir ’n ervare en professionele Restaurantbestuurder binne ’n luukse gasvryheidsomgewing.Die ideale kandidaat beskik oor ’n sterk bestuursagtergrond, uitstekende gasteverhoudinge en ’n bewese vermoë om hoë diens- en operasionele standaarde te handhaaf. Die persoon sal verantwoordelik wees vir die bestuur...

An upmarket high profile restaurant within a Luxury hotel seeks an experienced administrator meeting the following essential requirements: Minimum of 1 year experience in administraton with some HR admin experience Must also have Payroll processing experience Hotel or Tourism experience preferred Good administration skills Able to speak/write English well...

An upmarket high profile restaurant within a Luxury hotel seeks an experienced administrator meeting the following essential requirements:Minimum of 1 year experience in administraton with some HR admin experience Must also have Payroll processing experience Hotel or Tourism experience preferredGood administration skillsAble to speak/write English...

Qualifications:Hospitality certificate / diploma in F&B serviceFully computer literateFluent in English and AfrikaansValid driver's licence and own reliable transportPhysically fit - demanding working hoursCompetencies:Excellent communicationPassionate about industry and serviceKeeps abreast of culinary trends Hands on and leads by exampleThrives on...

Our client, a well-established upmarket restaurant, is seeking an experienced Restaurant Manager to oversee the day-to-day operations of the restaurant on a fixed-term basis. This is an excellent opportunity for a hands-on hospitality professional with strong leadership, financial administration and operational management experience.Key...

Col'Cacchio is looking for a motivated, energetic and people-loving General Manager to join our famiglia. This is an exciting opportunity for a hospitality professional who is passionate about delivering strong business results and leading a high-performing team.Key ResponsibilitiesLead the day-to-day restaurant operations across FOH and BOHDrive sales...

About the RoleOur client, a reputable dining establishment in Centurion , is searching for a dynamic and experienced Restaurant Manager to oversee all front-of-house operations. You will be responsible for ensuring an exceptional guest experience, managing staff, and driving operational efficiency to maintain high standards of service and profitability. This...

Job description Duties & Responsibilities include:   Available to greet members and guests and provide exceptional Service and attention at all times Able to communicate with the Kitchen and members on food preparation, menus , functions and timing. Assist in planning and implementing procedures for all Club Functions and Food & Beverage Events. Able to...

Overview An established hospitality business is seeking an experienced Restaurant Manager to oversee the daily operations of the restaurant. The successful candidate will be responsible for ensuring efficient service delivery, strong team performance, and a consistently high standard of guest experience. Key Responsibilities • Manage and oversee daily...

Our client is seeking an experienced and dynamic Restaurant Manager to lead their flagship establishment in Johannesburg . This role is critical in ensuring the smooth day-to-day operations, delivering exceptional guest experiences, and driving profitability. You will be responsible for managing a diverse team, upholding stringent quality standards, and...

This is a hands-on leadership role for a polished hospitality professional who leads from the front, maintains consistently high service standards, and takes genuine pride in delivering an exceptional dining experience for every guest.Core Criteria:Proven experience in a Restaurant Manager or senior FOH leadership role within a restaurant, hotel, or...

Job PurposeTo lead the restaurant team in delivering exceptional five-star service, ensuring excellent guest experiences, efficient operations, and achievement of service and financial objectives.Key ResponsibilitiesLeadership & Team ManagementLead; coach, and develop the restaurant team to achieve service excellence.Manage daily restaurant operations, staff...

Klapmuts, South Africa Province: Western Cape Country: South Africa Postal Code: 7625 Job Description Cape Joy is seeking an experienced, hands‑on Restaurant Manager to lead operations at our Klapmuts estate. This role is for a leader who can drive profitability, elevate guest experiences, and uphold operational excellence across the full scope of...

restaurant manager Job details Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. or equivalent experience. Work setting: Rural area. Restaurant. Tasks: Analyze budget to boost and maintain the restaurant's profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning...

Lead. Execute. Create Exceptional Experiences. Responsibilities include but are not limited to: Leading and developing the F&B team Driving daily restaurant operations and service excellence Planning and executing weddings, functions and events Implementing and maintaining operational standards Managing stock control, inventory and ordering Ensuring health,...

Minimum Requirements Grade 12 (Matric); Hospitality qualification advantageous. 35 years experience in restaurant management or supervision within a luxury hospitality environment. Proven experience managing restaurant teams and daily operations. Strong knowledge of luxury service standards, guest relations, and F&B operations. Excellent leadership,...

This is a senior, hands-on leadership role for a polished hospitality professional who takes genuine pride in maintaining five-star service standards, developing a high-performing team, and ensuring every guest interaction is personalised, professional, and memorable.Core Criteria:Grade 12 essential; hospitality qualification advantageous 3 to 5 years'...

Duties: Leadership & Team Management: Lead, coach, and develop the restaurant team to achieve service excellence.Manage daily restaurant operations, staff allocation, performance, and departmental standards.Conduct pre-service briefings and ensure the team is fully prepared for service.Promote teamwork, professionalism, accountability, and a positive...

Minimum Requirements Matric / Grade 12 essential 5+ years F&B experience, with 3+ years in management Hospitality Management qualification advantageous Strong restaurant financial and administrative knowledge Passionate and knowledgeable about wine Proven team leadership and development skills Excellent communication and organisational abilities...

Our client, a well-established upmarket restaurant, is seeking an experienced Restaurant Manager to oversee the day-to-day operations of the restaurant on a fixed-term basis . This is an excellent opportunity for a hands-on hospitality professional with strong leadership, financial administration and operational management experience. Key Responsibilities...