restauration

’n Uitstekende geleentheid is beskikbaar vir ’n ervare en professionele Restaurantbestuurder binne ’n luukse gasvryheidsomgewing.Die ideale kandidaat beskik oor ’n sterk bestuursagtergrond, uitstekende gasteverhoudinge en ’n bewese vermoë om hoë diens- en operasionele standaarde te handhaaf. Die persoon sal verantwoordelik wees vir die bestuur...

An upmarket high profile restaurant within a Luxury hotel seeks an experienced administrator meeting the following essential requirements: Minimum of 1 year experience in administraton with some HR admin experience Must also have Payroll processing experience Hotel or Tourism experience preferred Good administration skills Able to speak/write English well...

Our client, a well-established upmarket restaurant, is seeking an experienced Restaurant Manager to oversee the day-to-day operations of the restaurant on a fixed-term basis. This is an excellent opportunity for a hands-on hospitality professional with strong leadership, financial administration and operational management experience.Key...

OverviewAn established hospitality business is seeking an experienced Restaurant Manager to oversee the daily operations of the restaurant. The successful candidate will be responsible for ensuring efficient service delivery, strong team performance, and a consistently high standard of guest experience.Key Responsibilities• Manage and oversee daily...

Job description Duties & Responsibilities include:   Available to greet members and guests and provide exceptional Service and attention at all times Able to communicate with the Kitchen and members on food preparation, menus , functions and timing. Assist in planning and implementing procedures for all Club Functions and Food & Beverage Events. Able to...

RESTAURANT MANAGER/EAST LONDON – will suit residents staying in Greenfields/Sunny ridge area.  A valid code 08 Driver’s license, and own vehicle is non-negotiable. ***Must be willing and able to work flexible hours, including Saturdays, Sundays, public holidays, and evenings, as required by the business.  This position is available...

We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of a busy restaurant environment. The successful candidate will be responsible for managing staff, ensuring excellent customer service, maintaining operational standards, and driving overall restaurant performance.Key ResponsibilitiesManage the day-to-day...

Lead. Execute. Create Exceptional Experiences.Responsibilities include but are not limited to:Leading and developing the F&B teamDriving daily restaurant operations and service excellencePlanning and executing weddings, functions and eventsImplementing and maintaining operational standardsManaging stock control, inventory and orderingEnsuring health, safety...

Minimum Qualifications & Experience Essential: Grade 12 / Matric. Diploma or Degree in Hospitality Management, Hotel Management, Food & Beverage Management or a related qualification. 3–5 years' Restaurant Management or senior F&B experience, preferably in a luxury lodge, five-star hotel or fine-dining environment. Strong knowledge of restaurant...

About the RoleOur client is looking for a dedicated and experienced Restaurant Supervisor to lead their dining room team in Soweto . This role is essential for ensuring exceptional dining experiences, efficient service, and maintaining high standards of quality and presentation. You will be responsible for supervising waitstaff, managing daily operations,...

Minimum requirements: Matric / Grade 122 Years experience in a restaurant, lodge or hospitality environmentAt least 1 years supervisory experience preferredExperience in a game reserve or lodge environment will be advantageousAbility to work shifts, weekends and public holidaysMust be comfortable living on the reserveValid drivers license Consultant: Gillian...

We're Hiring: Senior Managers – Kove Collection, Cape Town Kove Collection is an established luxury hospitality group in Cape Town, with a portfolio of luxury restaurants, bars, and boutique hotels across the Atlantic Seaboard and Constantia, including Blanko, Paranga, Zenzero, and The Nines. We're passionate about crafting exceptional guest experiences,...

ResponsibilitiesOversee daily operations: Manage all aspects of restaurant operations, including opening and closing procedures, scheduling, and staff supervision.Staff management: Hire, train, and evaluate restaurant staff, ensuring high levels of performance and customer service.Customer service: Ensure a high-quality customer experience, addressing...

The Eatery is located Brooklyn area of Pretoria, we offer outstanding dining experience with a focus on exceptional food, baked goods, excellent customer service, and a welcoming atmosphere. Our team is passionate about what we do, and we’re looking for a Restaurant Manager who has experience with the Pilot POS system to help us elevate operations and...

Klapmuts, South Africa Province: Western Cape Country: South Africa Postal Code: 7625 Job Description Cape Joy is seeking an experienced, hands‑on Restaurant Manager to lead operations at our Klapmuts estate. This role is for a leader who can drive profitability, elevate guest experiences, and uphold operational excellence across the full scope of...

About the RoleOur client is seeking an experienced and passionate Restaurant Manager to lead their esteemed dining establishment in Upington . You will be responsible for the overall success of the restaurant, from managing staff and operations to ensuring exceptional customer service and financial performance. This leadership role requires a blend of...

Our client is seeking an experienced and dynamic Restaurant Manager to lead their flagship establishment in Johannesburg . This role is critical in ensuring the smooth day-to-day operations, delivering exceptional guest experiences, and driving profitability. You will be responsible for managing a diverse team, upholding stringent quality standards, and...

This is a hands-on leadership role for a polished hospitality professional who leads from the front, maintains consistently high service standards, and takes genuine pride in delivering an exceptional dining experience for every guest.Core Criteria:Proven experience in a Restaurant Manager or senior FOH leadership role within a restaurant, hotel, or...

Duties: Supervise waiters & front of house staff Give excellent customer services Manage bookings General planning and running of the shifts Training junior staff members Greet guests at assigned tables & ensure each guest Know all items on the menu & the basic ingredients and method of preparation of each Take accurate food & drinks order, using the POS...

This is a senior, hands-on leadership role for a polished hospitality professional who takes genuine pride in maintaining five-star service standards, developing a high-performing team, and ensuring every guest interaction is personalised, professional, and memorable.Core Criteria:Grade 12 essential; hospitality qualification advantageous3 to 5 years'...