restaurant manager position

’n Uitstekende geleentheid is beskikbaar vir ’n ervare en professionele Restaurantbestuurder binne ’n luukse gasvryheidsomgewing.Die ideale kandidaat beskik oor ’n sterk bestuursagtergrond, uitstekende gasteverhoudinge en ’n bewese vermoë om hoë diens- en operasionele standaarde te handhaaf. Die persoon sal verantwoordelik wees vir die bestuur...

Overview An established hospitality business is seeking an experienced Restaurant Manager to oversee the daily operations of the restaurant. The successful candidate will be responsible for ensuring efficient service delivery, strong team performance, and a consistently high standard of guest experience. Key Responsibilities • Manage and oversee daily...

Job description Duties & Responsibilities include:   Available to greet members and guests and provide exceptional Service and attention at all times Able to communicate with the Kitchen and members on food preparation, menus , functions and timing. Assist in planning and implementing procedures for all Club Functions and Food & Beverage Events. Able to...

About the RoleOur client is seeking a passionate and results-driven Restaurant Manager to lead their culinary establishment in the vibrant coastal city of Richards Bay . This role is integral to ensuring exceptional dining experiences, maintaining high standards of service, and driving the profitability of the restaurant. You will be responsible for...

Minimum Qualifications & ExperienceEssential:Grade 12 / Matric.Diploma or Degree in Hospitality Management, Hotel Management, Food & Beverage Management or a related qualification.35 years' Restaurant Management or senior F&B experience, preferably in a luxury lodge, five-star hotel or fine-dining environment.Strong knowledge of restaurant operations and...

Lead. Execute. Create Exceptional Experiences.Responsibilities include but are not limited to:Leading and developing the F&B teamDriving daily restaurant operations and service excellencePlanning and executing weddings, functions and eventsImplementing and maintaining operational standardsManaging stock control, inventory and orderingEnsuring health, safety...

Minimum RequirementsMatric / Grade 12 essential 5+ years F&B experience, with 3+ years in management Hospitality Management qualification advantageous Strong restaurant financial and administrative knowledge Passionate and knowledgeable about wine Proven team leadership and development skills Excellent communication and organisational abilities Hands-on,...

Col'Cacchio is looking for a motivated, energetic and people-loving General Manager to join our famiglia. This is an exciting opportunity for a hospitality professional who is passionate about delivering strong business results and leading a high-performing team.Key ResponsibilitiesLead the day-to-day restaurant operations across FOH and BOHDrive sales...

Job title Restaurant Manager Location Groblersbrug Salary R15 000 – R18 000 Live-in position / Accommodation provided Job Duties Manage the entire service operation of the restaurant Create and maintain relationships with guests in the restaurant Conduct daily meetings and handovers with staff Handle staff rostering Maintain and achieve restaurant...

The Fine Dining Restaurant Managers will lead the front-of-house operation of a premium, ever-evolving dining concepts, delivering an exceptional guest experience within a dynamic seasonal destination. The role requires a strong understanding of luxury hospitality, refined service standards, and the ability to adapt to a concept centred around Mediterranean...

Red Ember Recruitment is seeking on behalf of our client a Restaurant Manager to join their team based in Franschhoek, Western Cape. The Restaurant Manager supports the Food and Beverage service and staff by supervising the Restaurant team to achieve the strategic direction and annual plans for the Restaurant. Responsibilities: Review the day sheet at the...

Lead. Execute. Create Exceptional Experiences. Responsibilities include but are not limited to: - Leading and developing the F&B team - Driving daily restaurant operations and service excellence - Planning and executing weddings, functions and events - Implementing and maintaining operational standards - Managing stock control, inventory and ordering -...

Minimum Requirements - Grade 12 (Matric); Hospitality qualification advantageous. - 35 years experience in restaurant management or supervision within a luxury hospitality environment. - Proven experience managing restaurant teams and daily operations. - Strong knowledge of luxury service standards, guest relations, and F&B operations. - Excellent...

This is a hands-on leadership role for a polished hospitality professional who leads from the front, maintains consistently high service standards, and takes genuine pride in delivering an exceptional dining experience for every guest. Core Criteria: - Proven experience in a Restaurant Manager or senior FOH leadership role within a restaurant, hotel, or...

Minimum Requirements - Grade 12 (Matric). - Diploma or Degree in Hospitality Management, Food & Beverage Management, or a related field (preferred). - Minimum 35 years' experience as a Restaurant Manager or in a senior supervisory role within a restaurant, hotel, lodge, or resort. - Experience managing high-volume and/or fine dining operations is...

Minimum Qualifications & Experience Essential: - Grade 12 / Matric. - Diploma or Degree in Hospitality Management, Hotel Management, Food & Beverage Management or a related qualification. - 35 years' Restaurant Management or senior F&B experience, preferably in a luxury lodge, five-star hotel or fine-dining environment. - Strong knowledge of restaurant...

Qualifications :Hospitality certificate / diploma in F&B service Fully computer literate Fluent in English and Afrikaans Valid driver's licence and own reliable transport Physically fit - demanding working hours Competencies :Excellent communication Passionate about industry and service Keeps abreast of culinary trends Hands on and leads by example...

Restaurant Manager Cape TownOur Hospitality Restaurant and Events Company in Cape Town is looking for a Restaurant Manager / Senior Duty Manager with 5 years plus experience dealing with the overall restaurant more FOH, events, staff management, training, and planning of day-to-day operations. Salary Negotiable plus provident fund. Working different shifts,...

Restaurant Manager | Luxury Wine Estate | Franschhoek Kendrick Recruitment is currently seeking an experienced and passionate Restaurant Manager for a luxury wine estate based in Franschhoek. This is an excellent opportunity for a hospitality professional with strong leadership abilities and a passion for fine dining service to take full responsibility...

A hospitality establishment in Alberton, Gauteng, is seeking an experienced and guest-focused RESTAURANT MANAGER to join their team.This is a hands-on leadership role for a polished hospitality professional who leads from the front, maintains consistently high service standards, and takes genuine pride in delivering an exceptional dining experience for every...