restaurant host

Role: Host/ess Location: Workshop17 Tabakhuis (Paarl) Employment Type: 4-Month Fixed-Term Contract Remuneration: R10,000.00 - R12,000.00 Working at Workshop17 Ready to join Africa’s #1 co-working space? Where individuals, teams and companies choose to work, meet and event. Our unique locations across Johannesburg, Cape Town, Paarl, Ballito and...

If you have a natural ability to connect with people, take pride in creating personalised experiences and know how to turn an ordinary hotel stay into something memorable, this opportunity is for you. Minimum Requirements Minimum 2 years' guest relations or front-of-house experience within a 4-star or 5-star hotel environment Diploma or certificate in...

Because every exceptional stay begins with a warm welcome and a host who truly cares. Perched above the Atlantic Ocean in Bantry Bay, The President Hotel is one of Cape Town's most loved destinations, where guests return for genuine hospitality, personalised experiences and unforgettable moments. As we continue our journey toward luxury, every guest...

If you have a natural ability to connect with people, take pride in creating personalised experiences and know how to turn an ordinary hotel stay into something memorable, this opportunity is for you. Minimum Requirements Minimum 2 years' guest relations or front-of-house experience within a 4-star or 5-star hotel environment Diploma or certificate in...

About the RoleOur client is seeking a proactive and service-oriented Restaurant Supervisor to manage daily operations and lead their dedicated team at a bustling dining establishment in Mossel Bay. This role is crucial for ensuring an exceptional dining experience for all guests, from attentive table service to efficient kitchen coordination. You will be...

Front Office Guest Experience Host President Hotel•Bantry Bay, City of Cape Town, South Africa Because every exceptional stay begins with a warm welcome and a host who truly cares. Perched above the Atlantic Ocean in Bantry Bay, The President Hotel is one of Cape Town’s most loved destinations, where guests return for genuine hospitality,...

The Restaurant Manager is responsible for the day-to-day operation of the lodge restaurant, ensuring exceptional five-star dining experiences, high service standards, effective staff management, cost control and seamless coordination between the restaurant, kitchen, bar and lodge management. Current South African luxury-lodge vacancies commonly emphasise...

As we continue our journey toward luxury, we need someone who is visible on the floor, actively engaged with guests and the team, and comfortable stepping in wherever needed . You’ll work closely with the Restaurant Manager and Kitchen team to ensure the restaurant is fully prepared, service flows efficiently, the breakfast offering is consistently well...

Guest Experience Host / Hostess | F&B Babylonstoren is looking for a warm, polished and guest-focused Guest Experience Host / Hostess to join our F&B team. This role is often the first point of contact for our restaurant guests and plays an important part in creating a calm, welcoming and well-organised arrival experience. The successful candidate must enjoy...

Breakfast sets the tone for the day and delivering it exceptionally takes strong leadership, energy and attention to every detail.At The President Hotel, we're looking for an experienced, energetic and hands-on Assistant Restaurant Manager - Breakfast to help lead one of the busiest services of the day.With 349 rooms and high guest volumes, breakfast...

As we continue our journey toward luxury, we need someone who is visible on the floor, actively engaged with guests and the team, and comfortable stepping in wherever needed. You’ll work closely with the Restaurant Manager and Kitchen team to ensure the restaurant is fully prepared, service flows efficiently, the breakfast offering is consistently well...

Job description Duties & Responsibilities include:   Available to greet members and guests and provide exceptional Service and attention at all times Able to communicate with the Kitchen and members on food preparation, menus , functions and timing. Assist in planning and implementing procedures for all Club Functions and Food & Beverage Events. Able to...

With 349 rooms and high guest volumes , breakfast requires a manager who can confidently lead the floor, coordinate the team and keep service running smoothly from the first guest arrival through to the end of service. As we continue our journey toward luxury, we need someone who is visible on the floor, actively engaged with guests and the team, and...

With 349 rooms and high guest volumes, breakfast requires a manager who can confidently lead the floor, coordinate the team and keep service running smoothly from the first guest arrival through to the end of service.As we continue our journey toward luxury, we need someone who is visible on the floor, actively engaged with guests and the team, and...

Hospitality & Outdoor Starting Date: ASAP Establishment: Wine Estate Hospitality and Outdoor – New Vacancy – Junior Restaurant Manager Wine Estate Restaurant – Franschoek – Western Cape An exceptional Michelin-style restaurant in Franschhoek is seeking a polished, motivated and service-driven Junior Restaurant Manager to join its professional food...

Breakfast sets the tone for the day and delivering it exceptionally takes strong leadership, energy and attention to every detail. At The President Hotel, we're looking for an experienced, energetic and hands-on Assistant Restaurant Manager - Breakfast to help lead one of the busiest services of the day. With 349 rooms and high guest volumes, breakfast...

Breakfast sets the tone for the day and delivering it exceptionally takes strong leadership, energy and attention to every detail.At The President Hotel, we're looking for an experienced, energetic and hands-on Assistant Restaurant Manager - Breakfast to help lead one of the busiest services of the day.With 349 rooms and high guest volumes, breakfast...

The Restaurant Manager is responsible for the day-to-day operation of the lodge restaurant ; ensuring exceptional five-star dining experiences, high service standards, effective staff management, cost control and seamless coordination between the restaurant, kitchen, bar and lodge management.Key Duties & ResponsibilitiesRestaurant OperationsManage the daily...

Hospitality and Outdoor – New Vacancy – Junior Restaurant Manager Wine Estate Restaurant – Franschoek – Western Cape An exceptional Michelin-style restaurant in Franschhoek is seeking a polished, motivated and service-driven Junior Restaurant Manager to join its professional food and beverage team. This is an excellent opportunity for an experienced...

Hospitality and Outdoor – New Vacancy – Junior Restaurant Manager Wine Estate Restaurant – Franschoek – Western Cape An exceptional Michelin-style restaurant in Franschhoek is seeking a polished, motivated and service-driven Junior Restaurant Manager to join its professional food and beverage team. This is an excellent opportunity for an experienced...