restaurant driver

Restaurant Supervisor Graskop, Mpumalanga R 7 000 - R 8 000 CTC + Accommodation A private nature reserve is looking for an experienced and enthusiastic Restaurant Supervisor to join their hospitality teamMinimum requirements: Matric / Grade 12 2 Years’ experience in a restaurant, lodge or hospitality environment At least 1 year’s supervisory...

Col'Cacchio is looking for a motivated, energetic and people-loving General Manager to join our famiglia. This is an exciting opportunity for a hospitality professional who is passionate about delivering strong business results and leading a high-performing team. Key Responsibilities Lead the day-to-day restaurant operations across FOH and BOH Drive...

An upmarket high profile restaurant within a Luxury hotel seeks an experienced administrator meeting the following essential requirements:Minimum of 1 year experience in administraton with some HR admin experience Must also have Payroll processing experience Hotel or Tourism experience preferredGood administration skillsAble to speak/write English...

Minimum requirements: - Matric / Grade 12 - 2 Years experience in a restaurant, lodge or hospitality environment - At least 1 years supervisory experience preferred - Experience in a game reserve or lodge environment will be advantageous - Ability to work shifts, weekends and public holidays - Must be comfortable living on the reserve - Valid drivers...

A well known client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant Manager. The minimum requirements for the manager position are as follows: Matric Relevant Hospitality and / or Food and Beverage qualification desirable Minimum of 2 years proven experience in hospitality / restaurant management or similar role English...

Full time | Kendrick Recruitment | South Africa Posted On 2026/09/29 Job Information F&B / Restaurant R20,800 City Hoedspruit State/Province Limpopo 1371 Job Description Restaurant Manager – Luxury Lodge – Hoedspruit Kendrick Recruitment is recruiting for a polished and service-driven Restaurant Manager to join a luxury lodge in the Hoedspruit area. This...

restaurant manager Job details Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. or equivalent experience. Work setting: Rural area. Restaurant. Tasks: Analyze budget to boost and maintain the restaurant's profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning...

RESTAURANT MANAGER/EAST LONDON – will suit residents staying in Greenfields/Sunny ridge area.  Must have a valid code 08 Driver’s license, and own reliable transport. This position would suit an experienced hospitality professional who enjoys being actively involved in the day-to-day running of a restaurant, thrives in a customer-focused environment,...

The Restaurant Manager is responsible for the day-to-day operation of the lodge restaurant, ensuring exceptional five-star dining experiences, high service standards, effective staff management, cost control and seamless coordination between the restaurant, kitchen, bar and lodge management. Current South African luxury-lodge vacancies commonly emphasise...

Minimum Qualifications & Experience Essential: - Grade 12 / Matric. - Diploma or Degree in Hospitality Management, Hotel Management, Food & Beverage Management or a related qualification. - 35 years' Restaurant Management or senior F&B experience, preferably in a luxury lodge, five-star hotel or fine-dining environment. - Strong knowledge of restaurant...

The Restaurant Manager is responsible for the day-to-day operation of the lodge restaurant ; ensuring exceptional five-star dining experiences, high service standards, effective staff management, cost control and seamless coordination between the restaurant, kitchen, bar and lodge management. Key Duties & Responsibilities Restaurant Operations Manage the...

Restaurant Manager – Luxury Lodge – Hoedspruit Salary: R20,800 (Live-in) Kendrick Recruitment is recruiting for a polished and service-driven Restaurant Manager to join a luxury lodge in the Hoedspruit area. This role is ideal for an experienced hospitality professional with strong leadership abilities, a refined eye for detail,...

The Restaurant Manager is responsible for the day-to-day operation of the lodge restaurant ; ensuring exceptional five-star dining experiences, high service standards, effective staff management, cost control and seamless coordination between the restaurant, kitchen, bar and lodge management.Key Duties & ResponsibilitiesRestaurant OperationsManage the daily...

Minimum Qualifications & Experience Essential: Grade 12 / Matric. Diploma or Degree in Hospitality Management, Hotel Management, Food & Beverage Management or a related qualification. 3–5 years' Restaurant Management or senior F&B experience, preferably in a luxury lodge, five-star hotel or fine-dining environment. Strong knowledge of restaurant...

A well known client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant Manager. The minimum requirements for the manager position are as follows: Matric Relevant Hospitality and / or Food and Beverage qualification desirable Minimum of 2 years proven experience in hospitality / restaurant management or similar role English...

Restaurant General Manager - Exclusive DiningAtlantic SeaboardLeading luxury brand is looking for an experienced Restaurant General Manager to join their group of hand-picked senior managers. This opportunity offers great incentives and a chance to advance your career within the group.R35 000 basic highly negotiableResponsibilities:Matriculation + further...

Minimum Qualifications & Experience Essential: Grade 12 / Matric. Diploma or Degree in Hospitality Management, Hotel Management, Food & Beverage Management or a related qualification. 3-5 years' Restaurant Management or senior F&B experience , preferably in a luxury lodge, five-star hotel or fine-dining environment. Strong knowledge of restaurant...

Minimum Qualifications & Experience Essential: Grade 12 / Matric. Diploma or Degree in Hospitality Management, Hotel Management, Food & Beverage Management or a related qualification. 3-5 years' Restaurant Management or senior F&B experience, preferably in a luxury lodge, five-star hotel or fine-dining environment. Strong knowledge of restaurant operations...

IntroductionMy client a leading international Franchise restaurant/coffee shop is seeking to appoint an experienced and hands on Restaurant Manager for their Cape Town store. Duties & ResponsibilitiesThe purpose of the position is to manage the daily restaurant operations, to maximise staff performance and ensure increased sales and profitability. Duties...

A well-established client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant & Bar Manager to oversee the daily operations of the restaurant and kitchen. Requirements: Matric Diploma in Hotel Management, Food and Beverage, or a related field Minimum of 2 years proven experience in hospitality / restaurant management Fluent in...