kitchen supervisor

(Live In Position) Country Hotel near Swellendam (Western Cape) requires a Kitchen & Restaurant Supervisor to oversee Restaurant and Kitchen. Applicant needs to be fully bilingual (Afrikaans & English) with previous Restaurant experience essential. Sober habits. Drivers Licence required. Job Spec will include but not limited to: Overseeing Restaurant and...

Qualifications Minimum Grade 10 qualification or higher Relevant knowledge of Housekeeping and Kitchen operations Computer Literacy in MS Office Valid driver’s license Responsibilities General administration, responsible for all operations in the Kitchen Access control and supervision in the kitchen Providing safe kitchen access for students to enable...

IntroductionCSG Foods is seeking a dedicated professional to support the Kitchen / Catering Management with the operation and administration of the kitchen and its employees to meet the requirements of the commercial contract. Duties & ResponsibilitiesSupervision of Food Production and Service Systems, Controls and Administration Purchasing and stock...

WE’RE HIRING: LEAD COOK / KITCHEN SUPERVISOR Chicken restaurant - Cresta, Johannesburg We are looking for an experienced, hands-on Lead Cook to manage kitchen operations and lead our kitchen team at our Korean fried chicken restaurant. REQUIREMENTS - Minimum 3 years’ professional experience as a cook or chef. - Ability to prioritise incoming orders...

we looking for a passionate, highly motivated individual who can look after the kitchen, prepare food, manage production, has qpro or the like knowledge, do stock takes, prepare rosters, ordering ingredients etc, deligate work and run the operations without any issues Pay: From R34,64 per hour Work Location: In person

Job DescriptionJob Number:Kitchen Supervisor (Chef de Partie) (HOT0BD0W)Work LocationsHampton by Hilton Sandton Grayston Corner W Rd N and Grayston drive Johannesburg 2001A Kitchen Supervisor (Chef de Partie) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting...

About the RoleOur client is seeking a dedicated and experienced Kitchen Operations Supervisor to manage the day-to-day activities of their busy catering kitchen in Mahikeng . This role is crucial for ensuring the efficient production of high-quality food for various events, maintaining stringent hygiene standards, and leading a team of kitchen staff. You...

About the RoleOur client is seeking a dedicated and experienced Kitchen Operations Supervisor to manage the day-to-day activities of their busy catering kitchen in Mahikeng . This role is crucial for ensuring the efficient production of high-quality food for various events, maintaining stringent hygiene standards, and leading a team of kitchen staff. You...

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An established industry player in hospitality is seeking a Kitchen Supervisor (Chef de Partie) to join their dynamic team. This role involves supervising kitchen staff, ensuring high standards of food preparation, and assisting with food cost controls. You will be responsible for managing kitchen operations during shifts, training new team members, and...

Westin Hotels & Resorts in Cape Town is seeking a Kitchen Supervisor to oversee cooks and kitchen staff at Convention Square. You will determine presentation, portions and garnish, ensuring consistent quality of dishes and timely service to guests in a full-time, non-management role.You will assist with hiring, training, scheduling, and coaching while...

Career Growth Hospitality Recruitment is looking for an experienced **Steward / Sculler Supervisor** to join a busy hospitality operation in Cape Town. This role is ideal for a hands-on leader who takes pride in maintaining high standards of cleanliness, hygiene, and organisation while supporting a fast-paced kitchen environment. **Key...

ObjectiveService supervisor oversees daily operations in the service department, ensuring excellent customer service, efficient workflow and team productivity. They handle customer inquiries and ensure compliance with company policies and industry standards. The service supervisor oversees putting in place appropriate field education training that covers...

Company Description Linear Concepts is a specialist in custom-designed, bespoke European kitchens, bars, and wine cellars, offering clients a comprehensive turn-key solution from concept to completion. Founded by two architects, the company is at the forefront of South Africa’s high-end residential kitchen design market. Linear Concepts focuses on modern,...

**Job Context**: Servest Hygiene Solutions is seeking an experienced Kitchen Deep Clean Supervisor to manage a team of 10-15 technicians delivering high-quality kitchen deep-cleaning services across multiple client sites in Cape Town.This hands-on, client-facing role requires strong leadership, attention to detail, and the ability to maintain SHEQ and ISO...

SIHAMCO is seeking a Stewarding Supervisor to lead the Back of House stewarding operation in a premium, high-volume environment. You will oversee the stewarding team, maintain cleanliness and hygiene, manage dishwashing and equipment, and support the culinary team during service. The role requires hands-on leadership with strong knowledge of HACCP,...

Eskom Holdings SOC Ltd, at Duvha Power Station in Mpumalanga, seeks a Senior Caterer for the Catering Canteen. The role leads the canteen section and oversees menu planning, recipes and stock control. Candidates should hold a National Diploma in Catering or Hospitality Management (NQF6) with at least two years of kitchen experience and demonstrate strong...

Microbrasserie La Compagnie is seeking a Food Assembly Supervisor to oversee on-site operations in a fast-paced environment. The role requires managing staff, coordinating food assembly, and ensuring adherence to safety and quality standards.The position offers a full-time, permanent schedule with 40 hours per week and an hourly wage of $22.00. Benefits...

Eskom Holdings SOC Ltd, at Duvha Power Station in Mpumalanga, seeks a Senior Caterer for the Catering Canteen. The role leads the canteen section and oversees menu planning, recipes and stock control.Candidates should hold a National Diploma in Catering or Hospitality Management (NQF6) with at least two years of kitchen experience and demonstrate strong...

SIHAMCO is seeking a Stewarding Supervisor to lead the Back of House stewarding operation in a premium hospitality environment. You will manage the stewarding team, coordinate daily cleaning schedules, and support the culinary team during service.The role requires a hands-on leader with strong knowledge of kitchen hygiene, HACCP procedures, commercial...