ink kitchen manager

Kitchen ManagerKitchen ManagerJob detailsPosted15 October 2026SalaryZAR NegotiableStart date15 October 2026LocationJohannesburgJob type PermanentDiscipline Food and BeverageReferenceJob Function Executive ChefJob descriptionOur client is a fast-growing food service business dedicated to delivering high-quality food, operational excellence, and exceptional...

About The Role As we prepare to open the doors to Le Parc by tashas in Mouille Point, we are looking for an experienced and inspiring Kitchen Manager to lead our Back of House team. Le Parc is a new chapter within the Tashas Group—where exceptional food, refined dining and genuine hospitality come together to create unforgettable experiences. As Kitchen...

This is a practical role for someone who keeps tight control of stock and costs while running a busy kitchen that serves everyday diners as well as private functions and bookings. Core Criteria: - Previous experience as a Kitchen Manager, Sous Chef or Head Chef in a busy restaurant or bar environment - Strong stock control skills, including daily counts...

Hiring Kitchen Managers! We are seeking an experienced and hands-on Kitchen Manager to oversee daily kitchen operations and ensure the delivery of high-quality food, excellent hygiene standards, and efficient team performance. The successful candidate will manage kitchen staff, control food costs, maintain stock levels, and ensure compliance with all health...

Position Summary The Kitchen Manager is responsible for directing the day-to-day operation of the kitchen to ensure Opaa! standards are met and maintained, and the kitchen is compliant with all safety and health regulations. Opaa! Food Management, Inc. operates across 10 states. Our pay rates vary depending on state and position. Functions of the Job...

MINIMUM REQUIREMENTS Diploma in Wildlife conservation, hospitality and or farm management advantageous Chef/Culinary/hospitality qualification advantageous Previous experience in either safari, hunting or equivalent lodge management Computer literate Proven stock control experience Must have excellent people skills to interact with guests Good...

About the RoleOur client is seeking an experienced and efficient Catering Kitchen Manager to oversee their kitchen operations in Upington . This role is crucial for ensuring the smooth and high-quality production of food for all catering events. You will be responsible for managing kitchen staff, maintaining inventory, enforcing health and safety standards,...

MINIMUM REQUIREMENTS Diploma in Wildlife conservation, hospitality and or farm management advantageous Chef/Culinary/hospitality qualification advantageous Previous experience in either safari, hunting or equivalent lodge management Computer literate Proven stock control experience Must have excellent people skills to interact with guests Good...

Restaurant & Kitchen ManagerPrivate Boutique Game Farm – 15 Units - ThabazimbiPosition OverviewOur client a Private Boutique Game Farm is seeking an experienced Restaurant / Kitchen Manager to oversee the daily operations of the restaurant and kitchen, ensuring a high standard of food preparation, service and guest satisfaction. The ideal candidate will...

About the RoleA leading catering company in Nelspruit is seeking an experienced and highly organized Catering Kitchen Manager to oversee the efficient operation of their central production kitchen. This crucial role involves managing daily food preparation, ensuring quality control, maintaining stringent hygiene standards, controlling inventory, and...

About the RoleOur client, a high-volume catering operation serving the Vereeniging area, seeks an experienced Commercial Kitchen Manager to lead their kitchen team. This pivotal role involves overseeing all aspects of kitchen operations, ensuring the efficient production of high-quality food for various catering events. The ideal candidate will have a strong...

About the Role A leading catering company in Nelspruit is seeking an experienced and highly organized Catering Kitchen Manager to oversee the efficient operation of their central production kitchen. This crucial role involves managing daily food preparation, ensuring quality control, maintaining stringent hygiene standards, controlling inventory, and...

Location: George, Western Cape Employment Type: Full-Time | Five Days per Week, Including Weekends on a Roster Working Hours: 11:00 until Closing Industry: Hospitality | Restaurant | Food Service WatersEdge Solutions is partnering with a small, customer-focused restaurant in George to find a friendly, capable and hands-on Restaurant & Kitchen Manager. This...

Description: Guesthouse managementOversee the daily operations of the guesthouse and ensure a welcoming environment for guests.Manage guest enquiries, bookings, check-ins and check-outs.Handle guest requests, complaints and queries professionally.Ensure guest rooms, communal areas and facilities are clean, presentable and well maintained.Kitchen...

A lively grill house and rooftop bar in Pretoria is seeking a hands-on, well-organised KITCHEN MANAGER to take charge of its kitchen.This is a practical role for someone who keeps tight control of stock and costs while running a busy kitchen that serves everyday diners as well as private functions and bookings.Core Criteria: Previous experience as a Kitchen...

An upmarket restaurant in Green Point is looking for a hands-on Kitchen Manager to run the pass and keep service tight.Responsibilities:Run the pass during service, calling orders and pacing sectionsCheck plates for consistency and presentation before they go outManage the kitchen team, including scheduling and disciplineOversee prep and stock control,...

Fluor in Johannesburg is seeking an experienced Kitchen Manager to lead back-of-house operations in a fast-growing food service business. You will ensure food quality, cost control, and staff development while maintaining compliance with HACCP and workplace safety standards.This role requires strong leadership and a passion for delivering exceptional...

Chef / Kitchen Manager required for a reputable restaurant based in East London Key Responsibilities may include but are not limited to the following: Lead, inspire, and manage the kitchen team to deliver consistently exceptional cuisine. Plan, design, and execute seasonal and innovative menus aligned with our restaurant’s fine dining standards. Oversee...

About the RoleOur client is seeking an experienced and diligent Kitchen Manager to oversee the day-to-day operations of their catering kitchen in Nelspruit . This role is critical for ensuring efficient food production, maintaining stringent quality and hygiene standards, and managing kitchen staff effectively. You will be responsible for inventory control,...

MINIMUM REQUIREMENTS Diploma in Wildlife conservation, hospitality and or farm management advantageous Chef/Culinary/hospitality qualification advantageous Previous experience in either safari, hunting or equivalent lodge management Computer literate Proven stock control experience Must have excellent people skills to interact with guests Good...