culinary educator

International Hotel School (Cape Town Campus) is seeking a dynamic Traineeship Assessor to guide learners through their traineeship programs, ensuring they gain the necessary skills, knowledge, and experience to succeed. The role focuses on teaching, support, and student assessments in a culinary education setting.The ideal candidate will be patient,...

A leading educational institution in Pretoria is seeking a dynamic Traineeship Assessor to guide learners during their traineeship programs. This role involves teaching culinary skills, providing mentorship, and supporting students throughout their journey. The ideal candidate should have a CA or hospitality qualification, be a certified assessor, and...

Craven Cottage CC is seeking a dedicated individual for the culinary team based in Franschhoek, South Africa. The candidate will be responsible for ensuring high-quality food preparation, maintaining stock, and upholding cleanliness standards in the kitchen. Ideal applicants should have a Grade 12 education, culinary qualifications, and at least three years...

Craven Cottage CC is seeking a dedicated individual for the culinary team based in Franschhoek, South Africa. The candidate will be responsible for ensuring high-quality food preparation, maintaining stock, and upholding cleanliness standards in the kitchen.Ideal applicants should have a Grade 12 education, culinary qualifications, and at least three years...

Invictus Education Group in Cape Town is looking for a Patisserie Lecturer to inspire and educate students in the culinary arts. This role includes conducting lectures and practical sessions, ensuring academic success, and developing the curriculum. The ideal candidate will have at least five years of pastry experience and two years of lecturing experience....

The Chef de Cuisine - S. A. L. T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely with the Executive Chef, this role supports the execution of S. A. L. T. Restaurant and S. A. L. T. Lab programs, including...

About the RoleOur client is delighted to offer a virtual opportunity for aspiring culinarians to become Remote Apprentice Chefs , learning the art of gastronomy from the comfort of their own space, with connections to our operations near Upington . This innovative apprenticeship focuses on developing culinary skills through online instruction, virtual...

About the Role Our client is delighted to offer a virtual opportunity for aspiring culinarians to become Remote Apprentice Chefs , learning the art of gastronomy from the comfort of their own space, with connections to our operations near Upington . This innovative apprenticeship focuses on developing culinary skills through online instruction, virtual...

Job description Sous Chef assists the Head Chef in managing the kitchen, ensuring the preparation and presentation of high-quality food while maintaining excellent hygiene, food safety, and kitchen standards. Description Job Purpose Manages the day-to-day delivery of the food production operation and culinary team within a specific outlet with the...

The Chef de Cuisine - S.A.L.T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely with the Executive Chef, this role supports the execution of S.A.L.T. Restaurant and S.A.L.T. Lab programs, including menu...

Minimum Education & Qualifications: - Culinary qualification or relevant professional chef training (Diploma or Certificate preferred) - Food safety and hygiene certification (advantageous) Experience: - Minimum 35 years experience in a professional kitchen - Experience in a senior chef de partie or sous chef role preferred - Exposure to high-volume...

SOUS CHEF – Boutique Deli and Restaurant (Tulbagh) Our client is known for fresh local produce, chef-driven dishes, bakery items and crafted dining experiences. We are seeking a passionate, driven, self-motivated chef with a strong culinary background and operational kitchen management skillset to manage the kitchen operations for a boutique Deli and...

SENIOR SOUS CHEF • Stellenbosch Overview: Situated in the picturesque Stellenbosch, our client holds a distinguished place as a historical landmark in the renowned Winelands region. We are currently seeking an accomplished Senior Sous Chef to join our client’s culinary team. The ideal candidate for this pivotal position will possess a robust skill...

Islamic Education Institute in Benoni seeks an experienced Head Chef / Kitchen Manager to oversee daily culinary operations, meal planning, and team supervision in a high-volume, halal-focused environment. You will ensure HACCP-aligned hygiene, source halal-certified ingredients, manage inventory, and coordinate community events while delivering wholesome...

A dynamic international organisation seeks a Market Development Manager in South Africa. This role leads a sales team, builds partnerships with culinary and hospitality schools, and engages alumni as advocates. The ideal candidate will have a strong background in international education and proven sales experience. You will have the opportunity to innovate...

A dynamic international organisation seeks a Market Development Manager in South Africa. This role leads a sales team, builds partnerships with culinary and hospitality schools, and engages alumni as advocates. The ideal candidate will have a strong background in international education and proven sales experience. You will have the opportunity to innovate...

City Lodge Hotels Limited is seeking a Commis Chef to perform various kitchen duties in line with brand standards and to ensure consistent, high-quality service for guests. The role requires culinary experience, formal hospitality education, and strong computer literacy, with the potential to hire and manage junior staff under supervision. The position...

Tsebo Catering Solutions in Gauteng seeks an Executive Chef to lead high‑performing kitchen teams across Healthcare, Business & Industry, Education, Retirement and Remote Sites. You will drive culinary innovation, ensure top food quality and safety, and deliver financial performance across diverse operations. As a leading African integrated workplace...

City Lodge Hotels Limited is seeking a Commis Chef to perform various kitchen duties in line with brand standards and to ensure consistent, high-quality service for guests. The role requires culinary experience, formal hospitality education, and strong computer literacy, with the potential to hire and manage junior staff under supervision. The position...

City Lodge Hotels Limited is seeking a Commis Chef to perform various kitchen duties in line with brand standards and to ensure consistent, high-quality service for guests. The role requires culinary experience, formal hospitality education, and strong computer literacy, with the potential to hire and manage junior staff under supervision.The position...