cooks

The Retreat at Beaufort is seeking Cooks to join their team! The Cook reports directly to the Food and Beverage Director. Job Type Full-time Shift Details Mon-Fri ; Every other weekend required PURPOSE The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality...

Job Title: CooksPurpose of the RoleWe are seeking an experienced and versatile Cook with a strong background in large-scale industrial kitchens, hotels, catering environments, or high-volume food production facilities. The successful candidate will be skilled in working across multiple kitchen stations, preparing high-quality meals efficiently, maintaining...

About the Role As an Assistant Cook, you will play a vital role in our kitchen team by helping to prepare high-quality meals while ensuring food safety and hygiene standards are maintained. This position focuses on supporting the head chef in daily operations, contributing to a smooth and efficient cooking process. Key Responsibilities Assist in the...

About the Role As an Assistant Cook, you will play a vital role in our kitchen team by helping to prepare high-quality meals while ensuring food safety and hygiene standards are maintained. This position focuses on supporting the head chef in daily operations, contributing to a smooth and efficient cooking process.Key Responsibilities - Assist in the...

Job Advert SummaryWe are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital...

The Main Purpose of the jobThe successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience required:Minimum of 2 years’ experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is...

Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,...

  Location: ArtsQuest- Bethlehem, PA Position Title: Cook Pay Range: $17.00 to $20.00    We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1550436. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies....

IntroductionOur store is looking for a Cook to join its Deli department, our Deli department is well known for its sumptuous Indian curries and Traditional meals as it serves a community vibrant in ethnicity. As a cook you must be able to follow instructions in cooking by following recipes and delivering well-prepared meals Duties & ResponsibilitiesCooking...

Contract Catering & Canteen Company based in Durban is looking for a Canteen Cook responsible for preparing, cooking, and serving meals in a high-volume setting. Primary duties include following set menus, strictly enforcing portion control, maintaining high hygiene and sanitation standards, and ensuring safe food handling.Duties: Food Preparation:  Wash,...

Duties & Responsibilities Prepare and cook meals according to standardized recipes and menu requirements. Ensure food is prepared, presented, and served to the highest quality standards. Assist with menu planning and daily food production. Maintain strict adherence to food safety, hygiene, and HACCP standards. Monitor food quality, portion control, and waste...

The Main Purpose of the jobThe successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience required:Minimum of 2 years’ experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is...

Job Advert SummaryWe are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital...

Additional Information Job Number 26113746 Job Category Food and Beverage & Culinary Location N1 Northbound, Polokwane, South Africa, South Africa, 700 Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to...

Prepare and cook meals according to standardized recipes and menu requirements. Ensure food is prepared, presented, and served to the highest quality standards. Assist with menu planning and daily food production. Maintain strict adherence to food safety, hygiene, and HACCP standards. Monitor food quality, portion control, and waste management. Ensure all...

About the RoleAs an Assistant Cook, you will play a vital role in our kitchen team by helping to prepare high-quality meals while ensuring food safety and hygiene standards are maintained. This position focuses on supporting the head chef in daily operations, contributing to a smooth and efficient cooking process.Key ResponsibilitiesAssist in the preparation...

Duties: Food Preparation: Wash, chop, mix, and prep ingredients. Cook meals in bulk according to standardized recipes and daily menus. Portion & Quality Control: Serve exact portion sizes to manage food costs and prevent waste. Ensure all food is fresh, properly seasoned, and served at correct temperatures. Hygiene & Safety: Maintain a spotless,...

The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience required: Minimum of 2 years' experience as a Cook in a contract catering environment is essential Customer Service experience is essential Matric is essential...

The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience required: Minimum of 2 years’ experience as a Cook in a contract catering environment is essential Customer Service experience is essential Matric is...