Laboratory Analyst

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Responsibilities

• Responsible for verification of routine QC performed before and after crushing and refining of edible oils.
•  Ensure that the detail on the Load Sheet is transferred correctly to the documents that accompany each.
•  Ensure the correct calculation of quantities of antioxidants and anti-foam are recorded on the load sheets.
• Ensure that each customer has a fully and correctly completed Test Report.
• Responsible for operating sensitive laboratory equipment.
•  Daily and weekly verification checks in the Laboratory.
• Inspection of goods received and raw materials.
•  Management of retainer and shelf life samples.
• Preparation of chemical solutions and standards.
•  Sample preparation from Set Test Methods.
• Strict adherence to Laboratory Rules and Regulations.
• Involvement with all Laboratory projects for Production.
•  Perform Sensory Evaluations as per final oil and mayonnaise batches.
•  Assist in the training and verifying of new Laboratory trainees.
• Ensure continuous housekeeping within the Laboratory.
• Handling and monitoring Critical Control Points and Operational Prerequisite Plans.

Health and Safety

• Participate in safety forums created by Soill for example safety meetings and safety talks.
• Follow-up on any activities assigned through safety meetings / committees / representatives / management.
• Report all safety incidents to the relevant people.
• Attend safety education and refresher programmes.
• Comply with safety policies and procedures at Soill.
• Distribute safety information as and when required.
• Wear protective clothing (where applicable) at all times.

Requirements

Qualification and Experience

• Minimum - National Diploma in Analytical Chemistry or other related Science
• BSc Degree in Chemistry or Food Sciences will be an advantage.
• Previous laboratory experience will be an advantage.

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