Sous Chef
5 days ago
- Assist the Head Chef in planning and executing menus that meet client requirements and Tsebo standards.
- Supervise daily kitchen operations and ensure food quality and presentation.
- Maintain strict compliance with HACCP and food safety regulations.
- Monitor stock levels and assist with inventory control and ordering.
- Train and mentor junior kitchen staff to uphold Tsebo standards.
- Ensure proper portion control and minimize food wastage.
- Support cost control initiatives and assist with budgeting for kitchen operations.
- Collaborate with catering and event teams for seamless service delivery.
- Handle special dietary requests and allergen management protocols.
- Conduct regular kitchen inspections and maintain operational readiness.
- Report equipment faults and ensure timely maintenance.
- Implement Tsebo sustainability practices in sourcing and waste management.
- Assist in menu development and introduce innovative ideas for seasonal offerings.
- Ensure compliance with Tsebo's internal audit and client contractual requirements.
- Lead the kitchen in the absence of the Head Chef and ensure continuity of operations.
- Coordinate kitchen schedules and staff rosters to optimize efficiency.
- Monitor food production timelines to meet event and service deadlines.
- Maintain accurate records of food costs, wastage, and production for reporting purposes.
- Support recruitment and onboarding of new kitchen staff when required.
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Sous Chef
2 weeks ago
Cape Town, South Africa Capsicum Culinary Studio Full timeSous Chef Permanent Reporting to : Manager Location : CPT We are seeking a dedicated and passionate Sous Chef to join our team. As a Sous Chef, you will be responsible for assisting the Manager in overseeing the kitchen operations, maintaining food quality and presentation standards, and ensuring a safe and sanitary working environment. Your duties will...
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Sous Chef
1 week ago
Cape Town, Western Cape, South Africa Crew Life at Sea Full time US$40 000 - US$80 000 per yearPosition: Sous ChefLocation: International placement onboard a cruise lineAbout the Opportunity:Crew Life At Sea is recruiting experienced Sous Chefs on behalf of one of our luxury cruise line partners. This role is essential to maintaining world-class culinary operations across multiple dining venues onboard. You will assist the Executive Chef and Executive...
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Sous Chef
5 days ago
Cape Town, Western Cape, South Africa Camps Bay Kitchens Full time R240 000 - R480 000 per yearWe're looking for Sous Chefs to support the Head Chef in delivering world-class dishes.Rate: R50 – R90 per hourRequirements:Previous experience as a Sous Chef.Strong leadership and organizational skills.Responsibilities:Assist in managing kitchen operations.Oversee food preparation and plating.Maintain kitchen cleanliness and efficiencyJob Type:...
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Sous Chef
3 weeks ago
Cape Town, South Africa Pepperclub Hotel & Spa Full timeSous Chef – Job DescriptionPosition Summary:Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary environment. The Sous Chef plays a pivotal role in leading kitchen staff, developing menus, and upholding hygiene and...
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Sous Chef
4 weeks ago
Cape Town, South Africa Oblivion Bar & Kitchen Full timeSous Chef – Join Our Team We're looking for a passionate and motivated Sous Chef to join our kitchen. If you love cooking fresh food, have strong attention to detail, and enjoy working as part of a team in a fast‑paced environment, we'd love to hear from you. Requirements & Responsibilities Have at least 3 years junior sous chef experience working in a...
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Sous Chef
1 week ago
Johannesburg, South Africa The Capital Hotels, Apartments & Resorts Full timeApply for the Sous Chef role at The Capital Hotels, Apartments & Resorts . The Capital Hotels, Apartments & Resorts provided pay range This range is provided by The Capital Hotels, Apartments & Resorts. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range The Capital Hotels stands for equal...
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Sous Chef
3 weeks ago
Cape Town, South Africa Pepperclub Hotel & Spa Full timeSous Chef – Job Description Position Summary: Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary environment. The Sous Chef plays a pivotal role in leading kitchen staff, developing menus, and upholding hygiene and...
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Sous Chef
2 weeks ago
Cape Town, South Africa Pepperclub Hotel Full timeSous Chef – Job Description Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary environment. The Sous Chef plays a pivotal role in leading kitchen staff, developing menus, and upholding hygiene and safety standards....
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Sous Chef
1 week ago
Cape Town, Western Cape, South Africa Crew Life at Sea Full time R90 000 - R120 000 per yearSous Chef - Cruise ShipsKey Responsibilities:- Assist the Executive Chef in managing the kitchen operations, including food preparation, menu planning, and inventory management- Supervise and train kitchen staff, ensuring they adhere to all safety and sanitation standards- Oversee the preparation and presentation of all meals, ensuring they meet the...
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Sous Chef
4 weeks ago
Cape Town, South Africa Newport Market & Deli Full timeSous Chef – Mouille Point, Cape Town We're looking for a highly motivated Sous Chef to join our team at a busy seaside restaurant in Mouille Point. The ideal candidate is someone looking for a challenging position in a busy, high pressure kitchen. Candidate should have solid kitchen experience, a passion for producing & serving quality food, and should...