Commis Chef

3 days ago

Cape Town, Western Cape, South Africa The President Hotel Full time

At The President Hotel, our kitchens play a vital role in delivering memorable guest experiences. As we continue our journey toward luxury, we are looking for a dedicated and detail-driven
Commis Chef
to join our professional culinary team. This role is ideal for a chef who takes pride in precision, consistency, and high standards within a luxury hotel environment.

As a Commis Chef, you will take ownership of your assigned kitchen section, working closely with the Chef de Partie to ensure smooth operations from mise en place through to service. You will contribute to dishes that reflect refinement, discipline, and uncompromising quality, in line with five-star hospitality expectations.

Key Responsibilities
Section Operations & Food Quality

  • Take responsibility for daily preparation and service within your allocated section
  • Deliver consistently high standards of food quality, presentation, and flavour
  • Prepare accurate mise en place and maintain control during busy service periods
  • Ensure dishes leave the pass on time and to specification

Planning, Organisation & Stock Control

  • Plan daily tasks to ensure efficient section workflow
  • Communicate clearly with other kitchen sections and senior chefs
  • Monitor stock levels, minimise waste, and ensure correct storage and rotation
  • Maintain equipment, tools, and workstations in excellent condition

Hygiene & Food Safety

  • Uphold HACCP standards and all hotel food safety policies
  • Maintain a clean, organised, and disciplined work area at all times
  • Ensure correct labelling, dating, and storage of ingredients
  • Take ownership of cleanliness before, during, and after service

Teamwork & Professional Conduct

  • Work collaboratively within the kitchen brigade
  • Support and guide junior team members and trainees when required
  • Lead by example with professionalism, discipline, and pride in your work
  • Communicate effectively in a fast-paced, high-pressure environment

Minimum Requirements

  • Formal culinary qualification (City & Guilds, NVQ Level 3, or equivalent)
  • Minimum2 years' experience in a fine-dining restaurant or luxury hotel kitchen
  • Strong understanding of cooking techniques, food presentation, and kitchen operations
  • Solid knowledge of food hygiene and safety standards
  • Excellent time management and organisational skills

Key Skills & Attributes

  • Exceptional attention to detail and consistency
  • Passion for fine dining and culinary excellence
  • Strong sense of responsibility and personal pride
  • Calm, focused, and reliable under pressure
  • Team-oriented with a positive, professional attitude

Why Work at The President Hotel

  • Be part of a luxury hotel on an exciting growth journey
  • Work in a professional kitchen that values quality, discipline, and teamwork
  • Opportunities for development and career progression
  • Supportive leadership and a culture of excellence
  • Competitive remuneration and employee benefits

Recruitment is aligned with the company's Employment Equity Plan.

If you do not hear from us within two weeks of the closing date, your application will be retained for future opportunities.

  • Commis Chef

    3 days ago

    Cape Town, Western Cape, South Africa ExecutivePlacements Full time

    Recruiter:Hospitality HireJob Ref:CPT000082/AWDate posted:Tuesday, November 4, 2025Location:Cape Town, South AfricaSUMMARY:**Position: Commi ChefPresident Hotel 4* Luxury Hotel - Bantry Bay, Cape TownPOSITION INFO:Because every unforgettable dish begins with passion.**We believe that excellence in hospitality starts in the kitchen, where creativity, skill,...

  • Commis Chef

    3 days ago

    Cape Town, Western Cape, South Africa HOSPITALITY JOBS AFRICA Full time

    This is an exciting opportunity for a motivated chef to join a dynamic team at a premier Stellenbosch function venue . The role involves preparing and executing menu items for events, maintaining high standards of quality and presentation, and supporting the senior kitchen team. The position is seasonal, running from 2 January to end of April , with the...

  • Commis Chef

    2 weeks ago

    Cape Town, Western Cape, South Africa Pullman Hotels & Resorts Full time

    Company Description"Why work for Accor?"We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

  • Commis Chef

    3 days ago

    Cape Town, Western Cape, South Africa The Capital Hotels and Apartments Full time

    The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of...

  • Commis Chef

    2 weeks ago

    Cape Town, Western Cape, South Africa JenRecruitment PTY Ltd Full time

    A well-established restaurant in the Durbanville Wine Valley is seeking a passionate and reliable Commis Chef to join their kitchen team. This is an excellent opportunity to gain hands-on experience in a high-quality, fast-paced environment with potential for long-term growth.Minimum Requirements:Professional culinary training essentialOwn reliable transport...

  • Commis Pastry

    3 days ago

    Cape Town, Western Cape, South Africa Crew Life at Sea Full time

    Commis Pastry - Cruise Ships- Assist the Pastry Chef in preparing and baking a variety of desserts and pastries- Follow recipes and ensure all ingredients are measured accurately- Maintain a clean and organized work area at all times- Assist with inventory and ordering of pastry supplies- Adhere to all food safety and sanitation standards- Collaborate with...

  • Commis Chef – Luxury Hotel Group – Franschhoek

    5 days ago

    Cape Town, Western Cape, South Africa Tych Business Solutions Full time

    The Commis Chef will assist in the preparation, cooking, and presentation of high-quality dishes, ensuring that all food is produced to the highest standards of taste, presentation, and hygiene.Assist with mise en place including preparing, cutting, and portioning ingredients.Cook and plate dishes as instructed by senior chefs.Support the kitchen team to...

  • Pastry Commis Chef – Fine Dining Restaurant – Stellenbosch

    2 weeks ago

    Cape Town, Western Cape, South Africa HOSPITALITY JOBS AFRICA Full time R40 000 - R60 000 per year

    The Pastry Commis Chef will support the pastry section by preparing ingredients, maintaining workstation cleanliness, and assisting with plating and presentation. You will work closely with the Pastry Chef to produce high-quality desserts that reflect innovation and attention to detail.Key Responsibilities:Assist in preparing pastries, desserts, and baked...

  • Commis

    3 days ago

    Cape Town, Western Cape, South Africa Crew Life at Sea Full time

    Commis - Cruise Ship- Assist the chefs in preparing and cooking a variety of dishes, including appetizers, entrees, and desserts- Follow recipes and presentation standards to ensure consistency and quality of dishes- Help with the setup and organization of the kitchen, including stocking ingredients and maintaining a clean and sanitary work environment-...

  • Sous Chef

    3 days ago

    Cape Town, Western Cape, South Africa The HEINEKEN Company Full time

    We Go Places How about you?Job Grade: 06Location: Cape Town - Durbanville HillsFunction: CommerceSub Function: Commerce - Marketing - SponsorshipType of Contract: PermanentReference Number: 147184Closing Date: 11/11/2025Purpose of the job:Support and assist Head Chef and Chef of the Restaurants, utilizing their culinary expertise to create appetizing dishes...