Restaurant Staff

World-class 5-star Restaurant on wine farm in Franschhoek is looking for a Senior Restaurant Manager to uphold the Restaurant reputation for excellence, leading the service team to deliver exceptional, seamless, and unforgettable guest experiences.Key ResponsibilitiesGuest Experience Excellence: Deliver refined yet warm service for a world-class dining...

World-class 5-star Restaurant on wine farm in Franschhoek is looking for a Senior Restaurant Manager to uphold the Restaurant reputation for excellence, leading the service team to deliver exceptional, seamless, and unforgettable guest experiences. Key Responsibilities Guest Experience Excellence: Deliver refined yet warm service for a world-class dining...

**Requirements**: - Matric - At least 2 years experience in a similar role in Fine dining restaurant - Hospitality qualification would be advantageous - Sound wine and spirits knowledge a must **Responsibilities** - Engaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and responding to...

Our client, just outside Franschhoek, requires the services of a passionate restaurant manager to join the team. Minimum requirements - At least 3 years’ experience as restaurant manager - Grade 12 is essential - Relevant qualification - Afrikaans and English speaking - Must be available to work weekends/evenings as well as public holidays (hospitality...

Life & Brand Portfolio seeks an experienced General Manager to run our restaurant, The Grand in Franschoek. This is an exciting opportunity to join us in launching this new venue. The General Manager will be responsible for the management and overall responsibility of the restaurant. Supervision, performance management and effective delegation to various...

Leopard’s Leap Wines in the Franschhoek Valley requires a person with a positive, energetic and enthusiastic outlook and the ability to function well under pressure, to join the Restaurant team. - welcoming and cordial treatment of guests in Leopard’s Leap Rotisserie Restaurant - co-ordination of restaurant activities - dealing with guests’ inquiries -...

_Key Responsibilities:_ - Greet and welcome guests to the restaurant in a friendly and professional manner - Assist in setting up and maintaining the dining area, including tables, chairs, linens, and tableware - Take food and beverage orders from guests and enter them into the POS system - Serve food and beverages to guests in a timely and efficient...

Babylonstoren, located just outside Franschhoek, is looking for an energetic and professional Restaurant Floor Manager to join our team. This fast-paced restaurant caters to both individual guests and group bookings, requiring a dynamic and service-driven leader to ensure smooth daily operations and an exceptional guest experience. **Requirements**: - A...

An opportunity exists for a Restaurant Manager who will support the Food and Beverage service and staff by supervising the Restaurant team to achieve the strategic direction and annual plans for the Restaurant.Permanent, Franshoek, Western CapeResponsibilitiesReview the day sheet at the beginning of each shift and brief servers on guest movements, special...

Main Responsibilities: Ensure that opening and closing procedures are followed precisely, and daily shift procedures are completed. Manage table allocations efficiently, ensuring guest satisfaction and equitable distribution between restaurant stations. Ensure all guest orders are taken per SOPs, promoting menu items and responding positively to non-menu...