Restaurant Supervisor

3 days ago

Franschhoek, South Africa Leeu Collection South Africa (Pty) Ltd. Full time

**Requirements**:

- Matric
- At least 2 years experience in a similar role in Fine dining restaurant
- Hospitality qualification would be advantageous
- Sound wine and spirits knowledge a must

**Responsibilities**
- Engaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and responding to their needs
- Assisting with training and quality control and staff managing
- Communicating relevant information to the team, Restaurant Manager and guests
- Coordinate communication between front-of-the-house and back-of-the-house staff
- Planning rosters and managing the stock flow
- Implementing new and fresh service ideas
- Ensuring service standards are upheld and monitored.
- Doing daily cash-ups
- Monitor compliance with safety and hygiene regulations

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