Cashier F

About us, purpose, experience and qualifications

**about us**:

- make a promise
- be deeply invested
- value our differences
- build trust, not territory
- have courage
- always do the right thing

**purpose**:

- Maintain outstanding customer service as per company standards, process sales, cash register, operations and safeguarding company assets.**experience and qualifications**:

- Grade 12 and Diploma or Certificate.
- Related experience.**additional requirements**:
**responsibilities**:

- Manage the balancing of cash to prevent losses to the bank
- Deliver exceptional service that exceeds customers’ expectations through proactive, innovative and appropriate solutions
- Liaise with Supervisor with regards to daily specials and/or main meal of the day and related prices
- Engage with the customers in a professional way as specified in the service standards. Ensure customers needs and expectations are understood. Process the customers' requests in an efficient and caring way
- Provision of an efficient administration service through careful and timeous planning, reporting and updating of all related information
- Comply with governance in terms of legislative and audit requirements
- Keep float, or cash, or passwords and POS secure at all times. Prepare till and float and appropriate stationery for service where applicable OR for computerised POS ensure to logon and check POS is operating properly before service
- Assist with stock takes either daily, weekly or monthly, where applicable
- Assist with basic food preparation responsibilities such as cutting and chopping or portioning mise en place as scheduled by Supervisor.
- Assist with food and beverage management
- Manage own development to increase own competencies