Kitchen Assistant

**About Us**: We are recruiting a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food productions, operates the cash register, serves food, and keeps the canteen and kitchen clean. As the leading integrated facilities solutions provider in Africa and the Middle East, operating in over 28 countries, with over 40 000...

**About Us**: We recruiting an Assistant Catering Manager -Housekeeping to join our team. In this role you would be required to assist the manager in the day-to-day management tasks of providing a catering service to the required standards. As the leading integrated facilities solutions provider in Africa and the Middle East, operating in over 28 countries,...

We are looking for an experienced kitchen manager to manage and oversee back of house operations. Responsibilities include staff recruitment, training and scheduling, supervising food preparation and cooking, monitoring inventory levels, ordering stock and supplies and ensure compliance with safe food practices and health & safety regulation in the...

**Food Specialist Needed for Coffee Shop based in Diep River, Cape Town** **Position: Food Specialist** Location: In-Store, Diep River, Cape Town Reports to Store Manager **About Us** We're The Civil Movement, a company that's all about helping people grow and succeed. We believe in creating leaders who can make a real difference in their communities and...

**About Us**: We are recruiting a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food productions, operates the cash register, serves food, and keeps the canteen and kitchen clean. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients **reduced costs, risk...

**DUTIES**: FOOD & BEVERAGE & GUEST RELATIONS MANAGER **REPORTS TO**: Lodge Manager SUMMARY Take charge of the operations of the food and beverage outlets and related departments. As the Food & Beverage Manager, act as the bridge between the kitchen/bar and dining/social areas, and the rooms division and mini-bar stocks and sales, as well as all other hotel...