Steward Urchin Restaurant
4 days ago
Summary
Urchin Restaurant, part of the prestigious Hyatt Regency Cape Town, is looking for a dedicated and reliable Steward to join our back‑of‑house team.
As a Steward, you’ll be an essential part of our operation — ensuring the kitchen runs smoothly, maintaining impeccable cleanliness, and supporting our chefs in delivering a world‑class dining experience.
**Requirements**:
- Previous stewarding or kitchen cleaning experience preferred (training can be provided)
- Ability to work efficiently in a fast‑paced, high‑end restaurant environment
- Strong attention to detail and commitment to hygiene standards
- Willingness to follow safety and sanitation procedures
- Positive, team‑oriented attitude
Key Responsibilities:
- Maintain cleanliness of all kitchen areas, equipment, and utensils
- Operate dishwashing machines and handle cleaning chemicals safely
- Assist chefs with basic kitchen prep when required
- Sort and dispose of waste in accordance with hotel procedures
**Qualifications**:
**What we offer**:
- A supportive and professional team environment
- Training and career development opportunities within Hyatt
- Competitive salary and staff benefits
If you’re passionate about working in a 5‑star hospitality environment and take pride in your work, we’d love to hear from you.
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