Restaurant Manager

1 week ago

Durban, South Africa Exploring Coffee Full time

Main Duties include, but not limited to:

- Delegate tasks to restaurant staff and supervise their performance
- Maintain a fully-stocked inventory and order food supplies, as needed
- Arrange to have shifts covered, Help staff resolve on-the-job challenges
- Track daily costs and revenues, Cash up at the end of the shift
- Manage and coordinate supplier relationships
- Ensure client satisfaction and professionally handle any complaints
- Opening and closing of the restaurant as per safety protocols
- Inform the next Shift Manager about pending tasks
- Report maintenance and training needs
- Monitor dining, kitchen, and all customer areas to maintain cleanliness

at all times and assign cleaning tasks to staff as necessary.
- Follow food safety guidelines at all times
- Coaching staff throughout their shift to execute operational Brand

standards and deliver a great and friendly guest experience

Criteria:

- Matric
- 3+ years of restaurant/hospitality experience
- 3+ years of managerial or supervisory experience
- Strong interpersonal and verbal communication skills
- Leadership, decision-making, motivation and goal-setting skills

**Job Types**: Full-time, Permanent

**Salary**: From R10,000.00 per month

Ability to commute/relocate:

- Durban, KwaZulu-Natal: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Restaurant management: 1 year (required)

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