Food Preparation Expert

5 days ago


Centurion, Gauteng, South Africa Official Kleinkaap Boutique Hotel Full time
About the Job

Official Kleinkaap Boutique Hotel is a leading hospitality provider seeking a highly skilled Junior A la Carte Chef to join our culinary team. As a key member of the team, you will be responsible for preparing and cooking à la carte meals, working collaboratively with the team, and ensuring the highest standards of health and safety.

Key Responsibilities
  1. Culinary Expertise: Prepare and cook à la carte dishes according to the restaurant's menu and quality standards.
  2. Collaboration: Work collaboratively with the team to ensure smooth and efficient kitchen operations.
  3. Quality Assurance: Ensure all food is handled according to health and safety standards.
  4. Fresh Produce: Work with fresh ingredients while maintaining high hygiene standards in the kitchen.
  5. Organized Workspace: Assist in setting up and maintaining a clean and organized workspace.
  6. Culinary Creativity: Follow guidelines and methodologies for the preparation of dishes.
  7. Supportive Team: Provide support to senior chefs and other team members when necessary.

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