Head of Food Service
3 days ago
Gochu Gang Stellenbosch is a rapidly expanding Asian casual dining establishment in the heart of Stellenbosch. We require a highly skilled and experienced Restaurant Manager to oversee the smooth operation of our business and drive business growth.
About the RoleThis is an exceptional opportunity for a dedicated and driven individual to join our team and contribute to our growth. As a key member of our management team, you will be responsible for ensuring seamless service delivery, managing staff, and providing weekly reports to our owners.
Key Responsibilities- Manage staff effectively, including recruitment, training, and performance evaluation
- Prepare and present weekly reports to our owners, highlighting key performance indicators (KPIs)
- Oversee the implementation of efficient systems to drive business success
- Conduct regular costings and menu planning to optimize profitability
- Must have prior experience in a similar role, preferably in the food service industry
- Strong analytical and problem-solving skills, with the ability to think critically
- Effective communication and interpersonal skills, with the ability to motivate and lead a team
- Proficient in using GAAP or similar accounting software
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Head Chef
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Head Chef
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