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Culinary Team Lead

2 months ago

Durban North, KwaZulu-Natal, South Africa Bluff Personnel Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Team Lead to join our team at Bluff Personnel. As a key member of our kitchen team, you will be responsible for managing a team of chefs, ensuring food production meets the highest hygiene standards, and developing daily menus for hot foods.

Key Responsibilities
  • Manage a team of chefs to ensure efficient food production and high-quality dishes
  • Develop and implement daily menus for hot foods, taking into account customer preferences and dietary requirements
  • Responsible for costings and maintaining overall gross profit percentage
  • Implement weekly promotions within the department to drive sales and customer engagement
  • Point of Sale Systems
Requirements
  • Matric qualification
  • Own, reliable transport
  • Relevant qualification or experience as a chef in either disciplines - an advantage
  • Love for crafting tantalizing meals
  • Excellent English communication skills
  • Positive attitude and a willingness to learn and manage self and workspace effectively

We offer a dynamic and supportive work environment, opportunities for career growth and development, and a competitive salary package. If you are a motivated and experienced culinary professional looking for a new challenge, please apply for this exciting opportunity.