Food Safety Specialist

1 month ago


Cape Town, Western Cape, South Africa Premium Consulting Full time
Job Title: Food Safety Officer

We are seeking a highly skilled Food Safety Officer to join our team at Premium Consulting.

Key Responsibilities:
  • Develop and implement Food Safety Management Systems (FSMS) in accordance with FSSC 22000 standards.
  • Conduct internal audits to ensure compliance with food safety standards and legislation.
  • Collaborate with production teams to ensure quality control and quality assurance processes are in place.
  • Provide training and support to staff on food safety procedures and practices.
  • Investigate customer complaints and implement corrective actions to prevent future occurrences.
Requirements:
  • Grade 12, Food Technology diploma or Food Science degree.
  • Qualification in food technology or food science or Dairy Specific Diploma.
  • Quality and Food Safety Management Systems Certificate.
  • Lead Auditors Certificate.
  • Preferably a SAACTA Accreditation.
Knowledge and Skills:
  • Food Safety Management Systems (FSMS) and FSSC 22000 standards.
  • Knowledge of food safety standards and legislation.
  • Internal auditing processes and practices for food manufacturing environments.
  • Production and processing knowledge, including raw materials, production processes, quality control, costs, and techniques for maximizing effective manufacture and distribution.
  • Customer and personal service knowledge, including customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
  • Sensory evaluation methods, including taste tests and scoring products consistently.
  • Knowledge of Woolworths specific procedures and practices for sampling food products.
  • Knowledge and understanding of WW specific processes, practices, and standards for handling customer complaints.
  • Knowledge of required documents from suppliers as per Supplier Quality Assurance programme.
  • Customer, legal, and statutory requirements pertaining to dairy and related raw materials and packaging.
  • Production processes, quality control, and Quality Assurance processes.


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