Culinary Services Director

5 days ago


Cape Town, Western Cape, South Africa Empact Group Southern Africa Full time

**Job Description:**

The Main Purpose of the job is to oversee all food service-related activities, including the daily operations of the kitchen area, implementation of production processes, and management of food/labour costs.

The successful applicant will require a Relevant tertiary qualification in food and beverage services or culinary arts and Minimum 3 Years of experience in progressive/kitchen management.

Key areas of responsibility include:

  • Managing daily operations of the assigned unit
  • Implementation of the production process
  • Managing food/labour costs

The ideal candidate will possess:

  • A comprehensive understanding of HACCP
  • High Volume, complex foodservice operations experience
  • Knowledge of South African and industry-specific laws
  • Excellent customer service skills
  • Excellent people management skills
  • Exceptional communication and stakeholder management skills

Benefits of Working with Us

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.



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