Restaurant Operations Director
2 days ago
About Us
Lumina Personnel is a leading provider of high-end restaurant services, committed to excellence in customer satisfaction and operational efficiency.
Job Summary
We are seeking an experienced Restaurant Operations Director to lead our Premier Restaurant Group across Northern Suburbs, Johannesburg. As a strategic leader, you will oversee both front-of-house and back-of-house operations, ensuring exceptional service and efficient processes.
Key Responsibilities:
- Manage daily operations, including service delivery, staff supervision, and inventory control.
- Develop and implement marketing strategies to drive revenue growth and attract clients.
- Foster a positive workplace culture through effective recruitment, training, and retention practices.
- Ensure compliance with food safety and sanitation standards, promoting a safe working environment for all staff.
- Lead financial management, including budgeting, forecasting, and cost control, to achieve business objectives.
- Collaborate with cross-functional teams to enhance brand reputation and drive business growth.
Requirements:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- 7-10+ years of experience in restaurant management, with 3-5 years in a senior leadership role.
- Strong financial acumen, leadership skills, and understanding of restaurant operations.
- Proficiency in restaurant management software and POS systems.
Compensation:
The estimated salary for this role is R25,000 - R45,000 per month (negotiable), depending on experience and qualifications.
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