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Restaurant Operations Manager

1 week ago


Cape Town, Western Cape, South Africa Thecapital Full time

The Capital Hotels, Apartments & Resorts seeks a Restaurant Operations Manager to lead our culinary team and ensure the smooth operation of our restaurants and bars.

As a key member of the management team, you will be responsible for overseeing the preparation and presentation of meals, as well as managing the kitchen team.

Main Responsibilities:
  • Lead the kitchen team and ensure that all food meets the required standards of quality and presentation
  • Manage kitchen operations and maintain a clean and safe environment
  • Develop and implement efficient kitchen systems
  • Train and develop junior staff members

Requirements:

  • Culinary Arts Diploma or similar
  • Previous experience as a Junior Sous Chef in a 4/5-star hotel
  • Leadership skills and ability to delegate effectively
  • Team player who leads by example