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Experienced Restaurant Front of House Leader Wanted
1 week ago
Job Summary:
We are seeking an accomplished Front of House Restaurant Manager to join our Restaurant Hub team. The successful candidate will possess exceptional leadership and communication skills, as well as a deep understanding of Restaurant operations. As a key member of our management team, you will contribute to delivering outstanding dining experiences and driving business growth.
Main Responsibilities:
- Lead a high-performing team to deliver exceptional customer experiences and promote a positive work culture.
- Manage stock control and inventory levels to optimize efficiency and minimize waste.
- Oversee opening and closing procedures to ensure seamless transitions and maintain a safe working environment.
Required Skills and Experience:
- At least 4 years of management experience in Restaurants, with a focus on front-of-house operations.
- Proven ability to lead and motivate teams, with a strong emphasis on customer satisfaction.
- Excellent communication and interpersonal skills, with experience in conflict resolution and negotiation.
- Knowledge of Restaurant administration and system controls, with proficiency in software applications.