Beverage Service Manager
3 weeks ago
Job Summary
We are seeking a skilled Bar Manager to oversee the daily operations of our bar, ensuring a welcoming and inclusive atmosphere for all customers.
Key Responsibilities
- Oversee the daily operations of the bar, including inventory management, staff scheduling, and customer service.
- Ensure the bar is well-stocked and clean.
- Create and maintain a welcoming and inclusive atmosphere for all customers.
- Tracks customer behavior and sales.
- Develop and implement marketing strategies to increase sales and customer engagement.
- Train and supervise bar staff.
- Ensure the bar is well-stocked and clean.
- Determines employees' schedules.
- Monitor and maintain the quality of beverages and food served at the bar.
- Maintains drink recipe documentation.
- Manage and maintain the bar's financial records, including cash handling, budgeting, and reporting.
- Selects and purchases liquor and other supplies.
- Uses point-of-sale tracking technology and bar management platforms.
Work Environment
- Willing to work shifts.
- Weekdays - on a 2-shift cycle - 9am-9pm.
- Week-ends - on a 2-shift cycle – 9am-10pm
Requirements
- Proven experience as a bar manager or similar role.
- Accomplished mixologist.
- Excellent multitasking ability.
- Problem-solving skills.
- Excellent communication and interpersonal skills.
- Ability to manage personnel and meet financial targets.
- In-depth knowledge of beverage and food service.
- Familiarity with relevant health and safety regulations.
- Computer literacy.
- Valid certification in bartending or mixology.
- Knowledge of inventory management and cost control.
- Excellent customer service skills.
- Ability to work flexible hours, including weekends and holidays.
- Supervisory experience.
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